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Dimply's Rub & Grill · Seasoning Mixes, Salts, Marinades and Tenderizers

Dimply's Rub & Grill, Memphis Pork Dry Rub Seasoning

One tsp (3g) serving of Dimply's Rub & Grill, Memphis Pork Dry Rub Seasoning has 0 calories and 120mg of sodium, as submitted by Mr. Kooks to USDA (FoodData Central 2289997, record updated Feb 23, 2022).

Nutrition Facts

Serving size1 tsp (3g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 120mg5%
Total Carbohydrate <1g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Mr. Kooks submitted to USDA, for the declared 3g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0805993000101
UPC
805993000101
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, it has more sodium than 32% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Dimply's Rub & Grill, Memphis Pork Dry Rub Seasoning against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium4,000 mg8,333 mg32%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other seasoning in this aisle

2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; 498 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Garlic Seasoning SPICE SUPREME3,182 mg0
Gingery Lime Organic Coco Aminos Seasoning Sauce & Marinade BIG TREE FARMS3,133 mg167
Jerkie Jerkie Hot Authentic Jamaican Jerk Seasoning CARIB3,059 mg59

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): SEA SALT, SPICES (INCLUDING BLACK PEPPER, CUMIN AND CHILI POWDER), SUGAR, ONION*, GARLIC, SUNFLOWER OIL.

The statement lists 6 ingredients at the top level, beginning with Sea Salt, Spices (including Black Pepper, Cumin and Chili Powder). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 23, 2022), not the label on the shelf today.

Source: the ingredient statement Mr. Kooks submitted to USDA (FoodData Central 2289997).

Questions about this product

How many calories are in Dimply's Rub & Grill, Memphis Pork Dry Rub Seasoning?

0 per 1 tsp (3g) serving, and 0 per 100 g.

How much sodium is in Dimply's Rub & Grill, Memphis Pork Dry Rub Seasoning?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Mr. Kooks submitted to USDA, last updated Feb 23, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov