GetFoodFacts

Wegmans · Crusts and Dough

Dinner Rolls

One roll (28g) serving of Dinner Rolls by Wegmans has 80 calories, less than 1g of sugars and 140mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1916470, record updated Mar 13, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2377467.

Nutrition Facts

Serving size1 roll (28g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 14g5%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077890410509
UPC
077890410509
Category
Crusts and Dough
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crusts and dough

Per 100 g, it has more sugar than 16% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 77% carbohydrate, 12% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dinner Rolls against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g12.4 g16%
Sodium500 mg482 mg51%
Protein7.1 g5.3 g79%
Calories28635718%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other rolls in this aisle

206 of the 1,379 crusts and dough products are named rolls. Per 100 g their median is 347 calories, 727 mg of sodium and 4.7 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vegetable Spring Rolls with Sweet Chili Dipping Sauce TOGO376 mg206
Sweet Chipotle Chicken Spring Rolls TASTE OF INSPIRATIONS369 mg274
Sugar Cookie Trolls World Tour Cutout Cookie Dough PILLSBURY367 mg400

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rolls", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, HIGH FRUCTOSE CORN SYRUP, SOYBEAN OIL, SALT, YEAST, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE (PRESERVATIVE), CALCIUM SULFATE, DATEM, CITRIC ACID, GRAIN VINEGAR, SOY LECITHIN, POTASSIUM IODATE.

The statement lists 15 ingredients at the top level, beginning with Enriched Wheat Flour (flour, Malted Barley Flour, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 13, 2018), not the label on the shelf today.

Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1916470).

More Wegmans crusts and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Phyllo Pastry Sheets2802 g220 mg
2 Thin, Crispy Cauliflower Pizza Crusts3161.75 g368 mg
Jumbo Flaky Biscuits3168.77 g965 mg
Homestyle Biscuits2504.69 g844 mg
Buttermilk Biscuits2506.25 g844 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Wegmans Dinner Rolls?

80 per 1 roll (28g) serving, and 286 per 100 g.

How much sodium is in Wegmans Dinner Rolls?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Mar 13, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov