Door County · Chips, Pretzels and Snacks
Door County, Potato Chips, Barbecue
One package (50g) serving of Door County, Potato Chips, Barbecue has 260 calories, 2g of sugars and 390mg of sodium, as submitted by Bay Shore Products, Inc. to USDA (FoodData Central 1875590, record updated May 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 1875590, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Bay Shore Products, Inc. submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 091171104024
- Category
- Chips, Pretzels and Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 75% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 69% of them.
Where the calories come from: 43% carbohydrate, 52% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 3.6 g | 75% |
| Sodium | 780 mg | 607 mg | 69% |
| Protein | 6 g | 7.1 g | 22% |
| Calories | 520 | 500 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other chips in this aisle
6,887 of the 10,242 chips, pretzels and snacks products are named chips. Per 100 g their median is 533 calories, 571 mg of sodium and 7.1 g of protein; 5,273 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Jays, Krunchers!, Kettle Cooked Potato Chips, Mesquite Bbq JAYS | 620 mg | 470 |
| Chili Lime Potato Chips KETTLE | 619 mg | 357 |
| Avocado Oil Carolina Bbq Kettle Cooked Sweet Potato Chips JACKSON'S | 619 mg | 524 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, SUNFLOWER OIL, SUGAR, SALT, TOMATO, BROWN SUGAR, SPICES, ONION & GARLIC POWDER, FRUCTOSE, NATURAL FLAVORS (INCLUDING HICKORY SMOKE). TORULA YEAST.
The statement lists 10 ingredients at the top level, beginning with Potatoes, Sunflower Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 4, 2018), not the label on the shelf today.
Source: the ingredient statement Bay Shore Products, Inc. submitted to USDA (FoodData Central 1875590).
Questions about this product
How many calories are in Door County, Potato Chips, Barbecue?
260 per 1 package (50g) serving, and 520 per 100 g.
How much sodium is in Door County, Potato Chips, Barbecue?
390mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Bay Shore Products, Inc. submitted to USDA, last updated May 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov