GetFoodFacts

Tacoma Cheesecake · Other Frozen Desserts

Double Chocolate Bar

One bar (113g) serving of Double Chocolate Bar by Tacoma Cheesecake has 490 calories, 30g of sugars and 250mg of sodium, as submitted by Silvergirl LLC to USDA (FoodData Central 1928413, record updated Sep 25, 2017).

Nutrition Facts

Serving size1 bar (113g)
Amount per serving
Calories490
% Daily Value*
Total Fat 36g46%
Saturated Fat 24g120%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 250mg11%
Total Carbohydrate 41g15%
Dietary Fiber 3g11%
Total Sugars 30g
Includes Added Sugars 28g56%
Protein 6g12%
Vitamin D not declared
Calcium 70mg5%
Iron 3mg17%
Potassium 140mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Silvergirl LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0863120000264
UPC
863120000264
Category
Other Frozen Desserts
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 80% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 32% carbohydrate, 63% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 27 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Double Chocolate Bar against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.6 g20.4 g80%
Sodium221 mg115 mg75%
Protein5.3 g2.9 g86%
Calories43424898%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other chocolate in this aisle

438 of the 1,840 other frozen desserts products are named chocolate. Per 100 g their median is 264 calories, 110 mg of sodium and 3.3 g of protein; 347 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chocolate", one per barcode.

What is in it

Ingredients (as submitted): CREAM CHEESE (MILK, CREAM, SALT, STABILIZERS (XANTHAN AND/OR CAROB BEAN AND/OR GUAR GUMS), DARK COATING COMPOUND (SUGAR, COCONUT OIL, HYDROGENATED PALM KERNEL OIL, COCOA POWDER (PROCESSED WITH ALKALI), WHEY POWDER (MILK), SOY LECITHIN, NONFAT MILK POWDER, VANILLA) GRAHAM CRACKER CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], GRAHAM FLOUR [WHOLE GRAIN WHEAT FLOUR], SUGAR, SOYBEAN OIL, MOLASSES, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED COTTONSEED OIL, LEAVENING [BAKING SODA AND/OR CALCIUM PHOSPHATE], SALT), BUTTER (CREAM, MILK, SALT), SUGAR, EGGS, VANILLA.

The statement lists 1 ingredient at the top level, beginning with Cream Cheese (milk, Cream, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2017), not the label on the shelf today.

Source: the ingredient statement Silvergirl LLC submitted to USDA (FoodData Central 1928413).

More Tacoma Cheesecake other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Traditional 1 D'lectable Cheesecake Bar40625.47 g236 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tacoma Cheesecake Double Chocolate Bar?

490 per 1 bar (113g) serving, and 434 per 100 g.

How much sodium is in Tacoma Cheesecake Double Chocolate Bar?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Silvergirl LLC submitted to USDA, last updated Sep 25, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov