Empanada King · Frozen Bread and Dough
Dough For Pastries
One piece (40g) serving of Dough For Pastries by Empanada King has 130 calories and 220mg of sodium, as submitted by NIJAMA CORPORATION to USDA (FoodData Central 2427757, record updated Nov 1, 2018).
Values for the declared serving and per 100 g. FoodData Central 2427757, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that NIJAMA CORPORATION submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851020008008
- Category
- Frozen Bread and Dough
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen bread and dough
Per 100 g, it has more sodium than 65% of the 1,077 frozen bread and dough products in USDA's branded database.
Where the calories come from: 62% carbohydrate, 29% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 540 mg | 480 mg | 65% |
| Protein | 8.3 g | 7.5 g | 67% |
| Calories | 332 | 316 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,077 products, one per barcode.
What is in it
Ingredients (as submitted): FLOUR (ENRICHED BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL), SALT, DOUGH CONDITIONER (SODIUM METABISULFITE)
The statement lists 5 ingredients at the top level, beginning with Flour (enriched Bleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2018), not the label on the shelf today.
Source: the ingredient statement NIJAMA CORPORATION submitted to USDA (FoodData Central 2427757).
Questions about this product
How many calories are in Empanada King Dough For Pastries?
130 per 1 piece (40g) serving, and 332 per 100 g.
How much sodium is in Empanada King Dough For Pastries?
220mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record NIJAMA CORPORATION submitted to USDA, last updated Nov 1, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov