GetFoodFacts

Dr. Praeger's · Frozen Patties and Burgers

Dr. Praeger's, Bombay Curry Veggie Burgers

A 2.75 oz (78g) serving of Dr. Praeger's, Bombay Curry Veggie Burgers has 130 calories, 3g of sugars and 250mg of sodium, as submitted by Dr. Praeger's Sensible Foods, Inc. to USDA (FoodData Central 2008032, record updated Jul 9, 2018).

Nutrition Facts

Serving size2.75 oz (78g)
Amount per serving
Calories130
% Daily Value*
Total Fat 5g6%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 250mg11%
Total Carbohydrate 15g5%
Dietary Fiber 4g14%
Total Sugars 3g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 60mg5%
Iron 1.8mg10%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dr. Praeger's Sensible Foods, Inc. submitted to USDA, for the declared 78g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0080868000503
UPC
080868000503
Category
Frozen Patties and Burgers
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen patties and burgers

Per 100 g, it has more sugar than 93% of the 1,087 frozen patties and burgers products in USDA's branded database, and it has more sodium than 40% of them.

Where the calories come from: 48% carbohydrate, 36% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen patties and burgers: sugar per 100 g

Sugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 gSugar per 100 g across 1,087 frozen patties and burgers products0 g5 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dr. Praeger's, Bombay Curry Veggie Burgers against the 1,087 frozen patties and burgers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.9 g0.7 g93%
Sodium321 mg372 mg40%
Protein6.4 g15.9 g8%
Calories16722123%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,087 products, one per barcode.

Other burgers in this aisle

405 of the 1,087 frozen patties and burgers products are named burgers. Per 100 g their median is 188 calories, 294 mg of sodium and 16.8 g of protein; 222 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey Burgers JENNIE-O255 mg168
Carla Lee's Nut Burgers, Nut Burger Patties, Thai Coconut CARLA LEE'S NUT BURGERS253 mg313
Organic Black Rice Veggie Burgers HILARY'S253 mg176

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "burgers", one per barcode.

What is in it

Ingredients (as submitted): CARROTS, PEAS, ONIONS, STRING BEANS, OAT BRAN, SOYBEANS, ZUCCHINI, BROCCOLI, CORN, SOY FLOUR, SPINACH, EXPELLER PRESSED CANOLA OIL, RED PEPPERS, ARROWROOT, GARLIC, CURRY, CORN STARCH, CORN MEAL, SALT, CUMIN, PARSLEY, BLACK PEPPER.

The statement lists 22 ingredients at the top level, beginning with Carrots, Peas, Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 9, 2018), not the label on the shelf today.

Source: the ingredient statement Dr. Praeger's Sensible Foods, Inc. submitted to USDA (FoodData Central 2008032).

More Dr. Praeger's frozen patties and burgers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Dr. Praeger's, Tex Mex Veggie Burgers1672.56 g321 mg
Dr. Praeger's, Italian Veggie Burgers1672.56 g321 mg
Gluten Free California Veggie Burgers1691.41 g211 mg
Heirloom Bean Veggie Burgers1831.41 g408 mg
Mushroom Risotto Veggie Burgers1831.41 g408 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dr. Praeger's, Bombay Curry Veggie Burgers?

130 per 2.75 oz (78g) serving, and 167 per 100 g.

How much sodium is in Dr. Praeger's, Bombay Curry Veggie Burgers?

250mg per serving (11% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dr. Praeger's Sensible Foods, Inc. submitted to USDA, last updated Jul 9, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov