Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled
USDA Standard Reference Poultry Products
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 140 calories per 85g, according to the USDA FoodData Central database.
Values per 85g
Macro Breakdown
140
Calories per 100g
27.6g
Protein
2.5g
Total Fat
105mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 0.0 G | 0% |
| Energy | 140.0 KCAL | — |
| Protein | 27.6 G | 0% |
| Total lipid (fat) | 2.5 G | 0% |
| Ash | 1.4 G | — |
| Energy | 586.0 kJ | — |
| Water | 68.3 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 1.7 G | — |
| Arginine | 1.7 G | — |
| Aspartic acid | 2.7 G | — |
| Cystine | 0.4 G | — |
| Glutamic acid | 4.3 G | — |
| Glycine | 1.5 G | — |
| Histidine | 0.7 G | — |
| Isoleucine | 1.4 G | — |
| Leucine | 2.3 G | — |
| Lysine | 2.3 G | — |
| Methionine | 0.7 G | — |
| Niacin | 10.3 MG | — |
| Phenylalanine | 1.1 G | — |
| Proline | 1.3 G | — |
| Serine | 1.2 G | — |
| Threonine | 1.2 G | — |
| Tryptophan | 0.4 G | — |
| Tyrosine | 1.0 G | — |
| Valine | 1.4 G | — |
| Vitamin C, total ascorbic acid | 3.2 MG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 9.0 MG | 1% |
| Iron, Fe | 4.5 MG | 25% |
| Sodium, Na | 105.0 MG | 5% |
| Selenium, Se | 29.0 UG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 143.0 MG | 48% |
| Fatty acids, total saturated | 0.6 G | 0% |
| Fatty acids, total monounsaturated | 0.9 G | — |
| Fatty acids, total polyunsaturated | 0.4 G | — |
| MUFA 16:1 | 0.1 G | — |
| MUFA 18:1 | 0.8 G | — |
| MUFA 20:1 | 0.0 G | — |
| PUFA 18:2 | 0.3 G | — |
| PUFA 18:3 | 0.0 G | — |
| PUFA 20:4 | 0.1 G | — |
| SFA 14:0 | 0.0 G | — |
| SFA 16:0 | 0.4 G | — |
| SFA 18:0 | 0.2 G | — |
Similar Foods
Foods in the same category with similar calorie content
Turkey, all classes, heart, raw
Turkey, whole, meat only, with added solution, roasted
Turkey, retail parts, drumstick, meat and skin, raw
Turkey, drumstick, from whole bird, meat only, roasted
Emu, oyster, raw
Ostrich, inside leg, cooked
Frequently Asked Questions
How many calories are in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled? ▼
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 140 calories per 100g. It has 27.6g of protein, 2.5g of fat, and 0g of carbohydrates.
How much sodium is in Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled? ▼
Duck, young duckling, domesticated, White Pekin, breast, meat only, boneless, cooked without skin, broiled contains 105mg of sodium per 100g, which is 5% of the recommended daily limit (2,300mg).