Duff Goldman · Pastry Shells and Fillings
Duff Goldman, Cake & Cupcake Filling, Lemon
A 3 oz (85g) serving of Duff Goldman, Cake & Cupcake Filling, Lemon has 120 calories, 20g of sugars and 200mg of sodium, as submitted by Gartner Studios, Inc. to USDA (FoodData Central 2017513, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2017513, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gartner Studios, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 634680545034
- Category
- Pastry Shells and Fillings
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pastry shells and fillings
Per 100 g, it has more sugar than 58% of the 419 pastry shells and fillings products in USDA's branded database, and it has more sodium than 88% of them.
Where the calories come from: 85% carbohydrate, 15% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pastry shells and fillings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 23.5 g | 21.2 g | 58% |
| Sodium | 235 mg | 24 mg | 88% |
| Protein | 0 g | 0 g | 0% |
| Calories | 141 | 121 | 64% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 419 products, one per barcode.
Other filling in this aisle
347 of the 419 pastry shells and fillings products are named filling. Per 100 g their median is 118 calories, 18 mg of sodium and 0 g of protein; 329 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Caramel Dessert Filling DIERBERGS KITCHEN | 181 mg | 264 |
| French Lemon Filling GLOBE | 169 mg | 135 |
| Duncan Hines, Comstock, Pie Filling & Topping, Original Key Lime Creme DUNCAN HINES | 148 mg | 187 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "filling", one per barcode.
What is in it
Ingredients (as submitted): WATER, SUGAR, DEXTROSE, MODIFIED FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM CITRATE, LEMON PUREE, CITRIC ACID, SALT, NATURAL AND ARTIFICIAL FLAVORS, AGAR AGAR, SORBIC ACID, YELLOW 5, YELLOW 6, BLUE 1.
The statement lists 15 ingredients at the top level, beginning with Water, Sugar, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Gartner Studios, Inc. submitted to USDA (FoodData Central 2017513).
Questions about this product
How many calories are in Duff Goldman, Cake & Cupcake Filling, Lemon?
120 per 3 oz (85g) serving, and 141 per 100 g.
How much sodium is in Duff Goldman, Cake & Cupcake Filling, Lemon?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gartner Studios, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov