Duncan Hines · Cake, Cookie and Cupcake Mixes
Duncan Hines, Autumn Velvets, Cake Mix
A 0.1 package (50g) serving of Duncan Hines, Autumn Velvets, Cake Mix has 210 calories, 22g of sugars and 320mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 1870886, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1870886, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 644209412303
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 63% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 61% of them.
Where the calories come from: 75% carbohydrate, 22% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 44 g | 40 g | 63% |
| Sodium | 640 mg | 536 mg | 61% |
| Protein | 4 g | 5.3 g | 32% |
| Calories | 420 | 379 | 86% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL SHORTENING (PALM OIL), WHEAT STARCH, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINIUM PHOSPHATE, DICALCIUM PHOSPHATE). CONTAINS 2% OR LESS OF: COCOA POWDER PROCESSED WITH ALKALI, EMULSIFIER (PROPYLENE ESTERS, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, CELLULOSE GUM, COLORED WITH (YELLOW 5 LAKE, RED 40 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE [SOY LECITHIN]), CARAMEL COLOR), ARTIFICIAL FLAVORS.
The statement lists 14 ingredients at the top level, beginning with Sugar, Enriched Bleached Wheat Flour (flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 1870886).
More Duncan Hines cake, cookie and cupcake mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Duncan Hines, German Chocolate Cake Mix | 420 | 46 g | 620 mg |
| Strawberry Shortcake Mix Mug Cakes | 420 | 46.38 g | 536 mg |
| Carrot Cake Mix | 420 | 46.38 g | 565 mg |
| Duncan Hines, Brownie Mix, Milk Chocolate Chunk | 419 | 58.06 g | 242 mg |
| Duncan Hines, Decadent Brownie Mix, Chocolate Candy | 419 | 58.06 g | 339 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Duncan Hines, Autumn Velvets, Cake Mix?
210 per 0.1 package (50g) serving, and 420 per 100 g.
How much sodium is in Duncan Hines, Autumn Velvets, Cake Mix?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov