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Dutch Maid Bakery · Cakes, Cupcakes, Snack Cakes

Dutch Maid Bakery, Walnut Fudge Brownie

A 75g serving of Dutch Maid Bakery, Walnut Fudge Brownie has 290 calories, 29g of sugars and 160mg of sodium, as submitted by Dutch Maid Bakery Inc to USDA (FoodData Central 2056579, record updated Jul 14, 2017).

Nutrition Facts

Serving size75g
Amount per serving
Calories290
% Daily Value*
Total Fat 15g19%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 160mg7%
Total Carbohydrate 38g14%
Dietary Fiber 2g7%
Total Sugars 29g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dutch Maid Bakery Inc submitted to USDA, for the declared 75g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076779197609
UPC
076779197609
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 71% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 50% carbohydrate, 45% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 39 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Dutch Maid Bakery, Walnut Fudge Brownie against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars38.7 g31.8 g71%
Sodium213 mg289 mg23%
Protein5.3 g3.7 g86%
Calories38738651%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other brownie in this aisle

723 of the 8,749 cakes, cupcakes, snack cakes products are named brownie. Per 100 g their median is 426 calories, 234 mg of sodium and 4.1 g of protein; 308 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Brownies with Chocolatey Pumpkins TWO-BITE170 mg460
Brownies HOSTESS170 mg430
Brownies with Holiday Sprinkles & Frosting SWEET P'S BAKE SHOP170 mg440

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brownie", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, EGGS, SOYBEAN OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE, RIBOFLAVIN AND FOLIC ACID), COCOA (PROCESSED WITH ALKALI), WALNUTS, CORN SYRUP, CHOCOLATE: (COCOA MASS, SUGAR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), WATER, NONFAT MILK, SALT, DISTILLED MONOGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONOESTER, LECITHIN, SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE, POLYGLYCEROL ESTER OF FATTY ACIDS, MONOCALCIUM PHOSPHATE.

The statement lists 19 ingredients at the top level, beginning with Sugar, Eggs, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Dutch Maid Bakery Inc submitted to USDA (FoodData Central 2056579).

More Dutch Maid Bakery cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Decorated Gold Easter Cake38840 g400 mg
Gold Vanilla Butter Creme Cake40041.43 g400 mg
Decorated Marble Cake40045 g338 mg
Gold Holiday Cake41342.67 g387 mg
Dutch Maid Bakery, 7"" Triple Chocolate Cake36036 g400 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Dutch Maid Bakery, Walnut Fudge Brownie?

290 per 75g serving, and 387 per 100 g.

How much sodium is in Dutch Maid Bakery, Walnut Fudge Brownie?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dutch Maid Bakery Inc submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov