GetFoodFacts

El Jalisciense Inc. · Alcohol

Ea La Ceuda Sandia Rim Dip

A 30g serving of Ea La Ceuda Sandia Rim Dip by El Jalisciense Inc. has 30 calories, 7g of sugars and 0mg of sodium, as submitted by Topo-Logic Systems, Inc. to USDA (FoodData Central 2375528, record updated Oct 17, 2022).

Nutrition Facts

Serving size30g
Amount per serving
Calories30
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrate not declared
Dietary Fiber 0g0%
Total Sugars 7g
Includes Added Sugars 9g18%
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

The submitted label declares more added sugars than total sugars, which cannot both be true; one of the figures is wrong. Computed from the values per 100 g that Topo-Logic Systems, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0696859902383
UPC
696859902383
Category
Alcohol
Records
1 under this UPC

How it compares with other alcohol

Per 100 g, it has more sugar than 66% of the 1,003 alcohol products in USDA's branded database, and none of them has less sodium.

Where it sits among alcohol: sugar per 100 g

Sugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 gSugar per 100 g across 1,003 alcohol products0 g96 gmedian 14 gThis product: 23 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ea La Ceuda Sandia Rim Dip against the 1,003 alcohol products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.3 g14 g66%
Sodium0 mg27 mg0%
Protein0 g0 g0%
Calories1007461%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,003 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, SALT, SUGAR, CORN SYRUP, CITRIC ACID, WATERMELON POWDER, WATERMELON FLAVOR, XANTHAN GUM, RED #40, LEMON, PAPRIKA, SODIUM BENZOATE, AND POTASSIUM SORBATE AS PRESERVATIVE.

The statement lists 13 ingredients at the top level, beginning with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 17, 2022), not the label on the shelf today.

Source: the ingredient statement Topo-Logic Systems, Inc. submitted to USDA (FoodData Central 2375528).

Questions about this product

How many calories are in El Jalisciense Inc. Ea La Ceuda Sandia Rim Dip?

30 per 30g serving, and 100 per 100 g.

How much sodium is in El Jalisciense Inc. Ea La Ceuda Sandia Rim Dip?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Topo-Logic Systems, Inc. submitted to USDA, last updated Oct 17, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov