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Uno Foods Inc. · Breakfast Sandwiches, Biscuits and Meals

Egg Bacon Western Pizzeria & Grill Breakfast

One calzone (170g) serving of Egg Bacon Western Pizzeria & Grill Breakfast by Uno Foods Inc. has 460 calories, 3g of sugars and 730mg of sodium, as submitted by UNO FOODS INC. to USDA (FoodData Central 1153729, record updated Nov 19, 2020).

Nutrition Facts

Serving size1 calzone (170g)
Amount per serving
Calories460
% Daily Value*
Total Fat 25g32%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 135mg45%
Sodium 730mg32%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 1g2%
Protein 20g40%
Vitamin D not declared
Calcium 140mg10%
Iron 4mg22%
Potassium 170mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that UNO FOODS INC. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0395280233287
UPC
395280233287
Category
Breakfast Sandwiches, Biscuits and Meals
Records
1 under this UPC

How it compares with other breakfast sandwiches, biscuits and meals

Per 100 g, it has more sugar than 52% of the 267 breakfast sandwiches, biscuits and meals products in USDA's branded database, and it has more sodium than 43% of them.

Where the calories come from: 33% carbohydrate, 49% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breakfast sandwiches, biscuits and meals: sugar per 100 g

Sugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 gSugar per 100 g across 267 breakfast sandwiches, biscuits and meals products0 g20 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Egg Bacon Western Pizzeria & Grill Breakfast against the 267 breakfast sandwiches, biscuits and meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g1.7 g52%
Sodium429 mg463 mg43%
Protein11.8 g10.5 g65%
Calories27122470%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 267 products, one per barcode.

Other breakfast in this aisle

83 of the 267 breakfast sandwiches, biscuits and meals products are named breakfast. Per 100 g their median is 219 calories, 444 mg of sodium and 9.9 g of protein; 38 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sous Vide Breakfast Sausage & Cheddar Egg Bites THREE LITTLE PIGS343 mg200
Breakfast Burrito SPICY SAUSAGE339 mg216
Lance, Quick Starts, Granola Breakfast Biscuit Sandwiches, Raspberry Greek Yogurt Naturally Flavored LANCE337 mg484

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "breakfast", one per barcode.

What is in it

Ingredients (as submitted): CRUST [UNENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, VEGETABLE OIL (MAY CONTAIN CANOLA AND/OR SOYBEAN OIL), YEAST, SUGAR, SEA SALT], EGG PATTY (WHOLE EGGS, WATER, SOYBEAN OIL, MODIFIED FOOD STARCH, WHEY SOLIDS, SALT, NONFAT DRIED MILK, CORN SYRUP SOLIDS, XANTHAN GUM, CITRIC ACID), BACON [PORK (CURED WITH WATER, SALT, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRITE), MAY CONTAIN SUGAR AND/OR SMOKE FLAVORING], WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SAT, ENZYMES), YELLOW CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO COLOR), GREEN PEPPERS, RED PEPPERS, RED ONION.

The statement lists 8 ingredients at the top level, beginning with Crust [unenriched Wheat Flour (wheat Flour, Malted Barley Flour), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.

Source: the ingredient statement UNO FOODS INC. submitted to USDA (FoodData Central 1153729).

Questions about this product

How many calories are in Uno Foods Inc. Egg Bacon Western Pizzeria & Grill Breakfast?

460 per 1 calzone (170g) serving, and 271 per 100 g.

How much sodium is in Uno Foods Inc. Egg Bacon Western Pizzeria & Grill Breakfast?

730mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record UNO FOODS INC. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov