GetFoodFacts

Kracie · Sushi

Egg, Tuna, Salmon Roe Tanoshii Sushi, Egg, Tuna

One oz (28.5g) serving of Egg, Tuna, Salmon Roe Tanoshii Sushi, Egg, Tuna by Kracie has 110 calories, 16g of sugars and 35mg of sodium, as submitted by State Street Products, LLC to USDA (FoodData Central 2664244, record updated Jun 14, 2021).

Nutrition Facts

Serving size1 oz (28.5g)
Amount per serving
Calories110
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 35mg2%
Total Carbohydrate 27g10%
Dietary Fiber 0g0%
Total Sugars 16g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 200mg15%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that State Street Products, LLC submitted to USDA, for the declared 28.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816844025259
UPC
816844025259
Category
Sushi
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sushi

Per 100 g, it has more sugar than nearly all of the 520 sushi products in USDA's branded database, and it has more sodium than 8% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sushi: sugar per 100 g

Sugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 gSugar per 100 g across 520 sushi products0 g56 gmedian 5 gThis product: 56 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Egg, Tuna, Salmon Roe Tanoshii Sushi, Egg, Tuna against the 520 sushi products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars56.1 g5 g100%
Sodium123 mg347 mg8%
Protein0 g5.6 g0%
Calories38615499%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 520 products, one per barcode.

Other tuna in this aisle

100 of the 520 sushi products are named tuna. Per 100 g their median is 141 calories, 327 mg of sodium and 7.9 g of protein; 13 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tuna & Salmon Rolls with Tuna & Salmon Nigiri SUSHI AVENUE96 mg132
Tuna and Salmon Sashimi YUMMI SUSHI95 mg138
9pc Sashimi Tuna MAI73 mg64

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tuna", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, HYDROXYPROPYL DISTARCH PHOSPHATE, DIASTARCH PHOSPHATE, DEXTRIN, CITRIC ACID, CALCIUM CARBONATE, ARTIFICIAL FLAVOR, LACTOSE(MILK), STARCH (CORN, CASSAVA), SODIUM ALGINATE, PARTIALLY HYDROGENATED PALM OIL, GLUCOSE SYRUP, SORBITOL, WATER, VITAMIN C, CARAMEL COLOR, CALCIUM LACTATE, HYDROGENATED STARCH HYDROLYSATE, GELATIN(PORK), PALM OIL, BEET RED(COLOR), GUM ARABIC, SUCROSE ESTERS OF FATTY ACIDS, MONO-AND DIGLYCERIDES OF FATTY ACIDS, DIACETYL TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, GLYCEROL, CALCIUM PHOSPHATE, CULTURED MILK, BETA-CAROTENE(COLOR), SODIUM PYROPHOSPHATE, MILK PROTEIN, FD&C RED NO. 40, DEXTROSE, FD&C BLUE NO. 1.

The statement lists 34 ingredients at the top level, beginning with Sugar, Hydroxypropyl Distarch Phosphate, Diastarch Phosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2021), not the label on the shelf today.

Source: the ingredient statement State Street Products, LLC submitted to USDA (FoodData Central 2664244).

Questions about this product

How many calories are in Kracie Egg, Tuna, Salmon Roe Tanoshii Sushi, Egg, Tuna?

110 per 1 oz (28.5g) serving, and 386 per 100 g.

How much sodium is in Kracie Egg, Tuna, Salmon Roe Tanoshii Sushi, Egg, Tuna?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record State Street Products, LLC submitted to USDA, last updated Jun 14, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov