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Shoprite · Pasta by Shape and Type

Enriched, Tomato and Spinach Macaroni Product, Rotini Primavera No. 63

A 3/4 cup (56g) serving of Enriched, Tomato and Spinach Macaroni Product, Rotini Primavera No. 63 by Shoprite has 210 calories, 2g of sugars and 20mg of sodium, as submitted by Wakefern Food Corporation to USDA (FoodData Central 2658258, record updated Jul 12, 2023).

Nutrition Facts

Serving size3/4 cup (56g)
Amount per serving
Calories210
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 20mg1%
Total Carbohydrate 42g15%
Dietary Fiber 1g4%
Total Sugars 2g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wakefern Food Corporation submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041190024285
UPC
041190024285
Category
Pasta by Shape and Type
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 54% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 70% of them.

Where the calories come from: 82% carbohydrate, 4% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Enriched, Tomato and Spinach Macaroni Product, Rotini Primavera No. 63 against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g2.6 g54%
Sodium36 mg0 mg70%
Protein12.5 g12.5 g41%
Calories37535785%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other macaroni in this aisle

2,111 of the 6,073 pasta by shape and type products are named macaroni. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 1,894 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Egg Fettuccine, Egg Macaroni Product CASA VISCONTI27 mg393
Enriched Macaroni Product, Extra Wide Yolk Free Noodles BROOKSHIRE'S27 mg357
Homestyle Ribbons, Enriched Macaroni Product MUELLER'S27 mg375

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "macaroni", one per barcode.

What is in it

Ingredients (as submitted): SEMOLINA, TOMATO SOLIDS, DRIED SPINACH, ENRICHED WITH IRON (FERROUS SULFATE) AND B VITAMINS (NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID).

The statement lists 4 ingredients at the top level, beginning with Semolina, Tomato Solids, Dried Spinach. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 12, 2023), not the label on the shelf today.

Source: the ingredient statement Wakefern Food Corporation submitted to USDA (FoodData Central 2658258).

More Shoprite pasta by shape and type

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Shoprite, Trottole , Enriched Macaroni Product3753.57 g0 mg
Shoprite, Spaghetti3753.57 g0 mg
Organic, Chickpea Pasta, Penne3753.57 g9 mg
Macaroni Product, Rigatoni No. 383703.7 g0 mg
Organic Enriched Macaroni Product, Radiatore3641.82 g0 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Shoprite Enriched, Tomato and Spinach Macaroni Product, Rotini Primavera No. 63?

210 per 3/4 cup (56g) serving, and 375 per 100 g.

How much sodium is in Shoprite Enriched, Tomato and Spinach Macaroni Product, Rotini Primavera No. 63?

20mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wakefern Food Corporation submitted to USDA, last updated Jul 12, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov