GetFoodFacts

GS1 Mexico · Pepperoni, Salami and Cold Cuts

Extrafino Turkey Ham

A 2 oz (56g) serving of Extrafino Turkey Ham by GS1 Mexico has 70 calories and 520mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2384209, record updated Mar 23, 2021).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 20mg7%
Sodium 520mg23%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0841015099944
UPC
841015099944
Category
Pepperoni, Salami and Cold Cuts
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sodium than 46% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.

Where the calories come from: 33% carbohydrate, 22% fat and 46% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Extrafino Turkey Ham against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium929 mg964 mg46%
Protein12.5 g17.9 g6%
Calories12514337%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other turkey in this aisle

1,058 of the 4,376 pepperoni, salami and cold cuts products are named turkey. Per 100 g their median is 107 calories, 804 mg of sodium and 17.9 g of protein; 775 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey Breast, Honey Smoked OSCAR MAYER742 mg113
Honey Cured Turkey Breast, Natural Smoke DIETZ & WATSON741 mg130
Hardwood Smoked Turkey Breast HILLSHIRE FARM739 mg98

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "turkey", one per barcode.

What is in it

Ingredients (as submitted): TURKEY THIGH MEAT, WATER, POTATO STARCH, SOY PROTEIN CONCENTRATE, SALT, SOY PROTEIN ISOLATE, SODIUM LACTATE, CARRAGEENAN, SODIUM PHOSPHATE, DEXTROSE, SEASONINGS* (HYDROLYZED SOY AND CORN PROTEIN, SALT, MONOSODIUM GLUTAMATE, DEXTROSE, FLAVORINGS (MALTODEXTRIN, SPICES), SODIUM DIACETATE, SODIUM ERYTHORBATE, SMOKE FLAVORING, SODIUM NITRITE, RED # 40.

The statement lists 11 ingredients at the top level, beginning with Turkey Thigh Meat, Water, Potato Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2384209).

Questions about this product

How many calories are in GS1 Mexico Extrafino Turkey Ham?

70 per 2 oz (56g) serving, and 125 per 100 g.

How much sodium is in GS1 Mexico Extrafino Turkey Ham?

520mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GS1 Mexico submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov