GetFoodFacts

Chi-chi's · Mexican Dinner Mixes

Fajita Style 8 Tortillas

One tortilla (50g) serving of Fajita Style 8 Tortillas by Chi-chi's has 90 calories, 2g of sugars and 350mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 1921584, record updated Feb 3, 2018).

Nutrition Facts

Serving size1 tortilla (50g)
Amount per serving
Calories90
% Daily Value*
Total Fat 3g4%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 350mg15%
Total Carbohydrate 23g8%
Dietary Fiber 12g43%
Total Sugars 2g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 50g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037600051163
UPC
037600051163
Category
Mexican Dinner Mixes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other mexican dinner mixes

Per 100 g, it has more sugar than 88% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 76% of them.

Where the calories come from: 68% carbohydrate, 20% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among mexican dinner mixes: sugar per 100 g

Sugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fajita Style 8 Tortillas against the 1,518 mexican dinner mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g0.6 g88%
Sodium700 mg532 mg76%
Protein8 g7.1 g65%
Calories1802868%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.

Other tortillas in this aisle

995 of the 1,518 mexican dinner mixes products are named tortillas. Per 100 g their median is 282 calories, 536 mg of sodium and 7 g of protein; 782 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Wheat Flour Organic Tortillas MI RANCHO558 mg302
Low Carb Whole Wheat Tortillas La Tortilla Factory Inc556 mg139
100% Whole Wheat Medium Flour Tortillas HOLA NOLA556 mg311

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortillas", one per barcode.

What is in it

Ingredients (as submitted): WATER, WHOLE WHEAT FLOUR, MODIFIED WHEAT STARCH, MULTIGRAIN BLEND (WHOLE WHEAT FLOUR, FLAXSEED MEAL, WHOLE OAT FLOUR, RYE MEAL), CELLULOSE FIBER, GLYCERINE, VITAL WHEAT GLUTEN, BROWN SUGAR, CONTAINS 2% OR LESS OF CANOLA OIL, WHEAT PROTEIN ISOLATE (WHEAT GLUTEN, LACTIC ACID, SULFITE), DOUGH CONDITIONERS (MONO- AND DIGLYCERIDES, CALCIUM SULFATE, SODIUM STEAROYL LACTYLATE, L-CYSTEINE MONOHYDROCHLORIDE), OAT FIBER, SHORTENING (SOYBEAN OIL AND HYDROGENATED SOYBEAN OIL), LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), FUMARIC ACID, CELLULOSE GUM, WHEAT STARCH, XANTHAN GUM, MICROCRYSTALLINE CELLULOSE, CORNSTARCH.

The statement lists 23 ingredients at the top level, beginning with Water, Whole Wheat Flour, Modified Wheat Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 3, 2018), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 1921584).

More Chi-chi's mexican dinner mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
White Corn Tortillas, Taco Style2165.88 g29 mg
White Corn Taco Style Tortillas2400 g20 mg
Enchilada Style Flour & Corn Tortillas2980 g544 mg
Multi-grain Fajita Style Tortillas, Multi-grain3000 g540 mg
Flour Fajita Style Tortillas3002 g540 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Chi-chi's Fajita Style 8 Tortillas?

90 per 1 tortilla (50g) serving, and 180 per 100 g.

How much sodium is in Chi-chi's Fajita Style 8 Tortillas?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Feb 3, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov