Goya · Pickles, Olives, Peppers and Relishes
Fancy Pimientos
A 1/4 pepper (15g) serving of Fancy Pimientos by Goya has 0 calories, 1g of sugars and 45mg of sodium, as submitted by Goya Foods, Inc. to USDA (FoodData Central 1945950, record updated Apr 10, 2018). A newer USDA record of this product, under another barcode, is FoodData Central 2302948.
Values for the declared serving and per 100 g. FoodData Central 1945950, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goya Foods, Inc. submitted to USDA, for the declared 15g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041331039253
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 71% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 17% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.7 g | 2.6 g | 71% |
| Sodium | 300 mg | 750 mg | 17% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 107 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other pimientos in this aisle
66 of the 9,108 pickles, olives, peppers and relishes products are named pimientos. Per 100 g their median is 133 calories, 1,500 mg of sodium and 0 g of protein; 23 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Roland, Sweet & Peeled Red Pimientos ROLAND | 238 mg | 23 |
| Diced Pimientos FOOD LION | 231 mg | 19 |
| Diced Pimientos MARIO | 231 mg | 19 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pimientos", one per barcode.
What is in it
Ingredients (as submitted): RED PEPPERS, WATER, SALT, CITRIC ACID AND CALCIUM CHLORIDE.
The statement lists 4 ingredients at the top level, beginning with Red Peppers, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Goya Foods, Inc. submitted to USDA (FoodData Central 1945950).
More Goya pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pickled Peppers, Hot | 0 | 0 g | 3,000 mg |
| Roasted Yellow Peppers | 0 | 6.67 g | 333 mg |
| Hot Pickled Peppers | 0 | n/a | 2,400 mg |
| Sliced Poblano Peppers | 17 | 0 g | 283 mg |
| White Asparagus | 17 | 1.46 g | 351 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Goya Fancy Pimientos?
0 per 1/4 pepper (15g) serving, and 0 per 100 g.
How much sodium is in Goya Fancy Pimientos?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goya Foods, Inc. submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov