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Best Choice · Pasta Dinners

Fettuccini Pasta and Alfredo Sauce Mix

A 1/3 cup (39g) serving of Fettuccini Pasta and Alfredo Sauce Mix by Best Choice has 140 calories, less than 1g of sugars and 510mg of sodium, as submitted by Associated Wholesale Grocers, Inc. to USDA (FoodData Central 2321466, record updated Dec 17, 2019).

Nutrition Facts

Serving size1/3 cup (39g)
Amount per serving
Calories140
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g2%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 510mg22%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 4g8%
Vitamin D not declared
Calcium 40mg3%
Iron 0.9mg5%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Wholesale Grocers, Inc. submitted to USDA, for the declared 39g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070038594611
UPC
070038594611
Category
Pasta Dinners
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 13% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 82% carbohydrate, 7% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fettuccini Pasta and Alfredo Sauce Mix against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.6 g5.6 g13%
Sodium1,308 mg824 mg87%
Protein10.3 g11.6 g22%
Calories35935665%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other sauce in this aisle

438 of the 1,542 pasta dinners products are named sauce. Per 100 g their median is 353 calories, 933 mg of sodium and 11.4 g of protein; 321 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Bold & Cheesy Mac'n Cheese Pasta with Flavored Sauce CHEETOS1,045 mg379
Hot & Spicy Buffalo Chicken Flavor Penne Pasta, Cayenne Red Pepper Sauce and Chicken Broth PASTA RONI1,036 mg321
Rotini Pasta & Alfredo Pasta Side Sauce Mix GREAT VALUE1,032 mg371

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED MACARONI (DURUM FLOUR, NIACIN, IRON [FERROUS SULFATE], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN, CORN STARCH, CORN SYRUP SOLIDS, SALT, PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PALM OIL, MONOSODIUM GLUTAMATE, BUTTERMILK, NONFAT MILK, DEHYDRATED ONION, SODIUM CASEINATE, SPICE, LEAVENING (SODIUM HEXAMETAPHOSPHATE), WHEY, BUTTER (CREAM, SALT), MODIFIED CORN STARCH, TITANIUM DIOXIDE (COLOR), DISODIUM PHOSPHATE, DEHYDRATED GARLIC, DIPOTASSIUM PHOSPHATE, NATURAL FLAVOR, CITRIC ACID, MONOGLYCERIDES, SODIUM PHOSPHATE, GUAR GUM, TBHQ (PRESERVATIVE), SODIUM SILICOALUMINATE, ANTI-CAKING AGENT (SILICON DIOXIDE).

The statement lists 29 ingredients at the top level, beginning with Enriched Macaroni (durum Flour, Niacin, Iron [ferrous Sulfate]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2019), not the label on the shelf today.

Source: the ingredient statement Associated Wholesale Grocers, Inc. submitted to USDA (FoodData Central 2321466).

More Best Choice pasta dinners

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Choice Fettuccini Pasta and Alfredo Sauce Mix?

140 per 1/3 cup (39g) serving, and 359 per 100 g.

How much sodium is in Best Choice Fettuccini Pasta and Alfredo Sauce Mix?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Wholesale Grocers, Inc. submitted to USDA, last updated Dec 17, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov