Arriba! · Dips and Salsa
Fire Roasted Southwestern Black Bean & Corn Salsa, Mild
A 2 Tbsp (30g) serving of Fire Roasted Southwestern Black Bean & Corn Salsa, Mild by Arriba! has 15 calories and 125mg of sodium, as submitted by Riba Foods, Inc. to USDA (FoodData Central 1862362, record updated Oct 13, 2017).
Values for the declared serving and per 100 g. FoodData Central 1862362, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Riba Foods, Inc. submitted to USDA, for the declared 30g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 033907510099
- Category
- Dips and Salsa
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sodium than 35% of the 6,489 dips and salsa products in USDA's branded database.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 417 mg | 474 mg | 35% |
| Protein | 0 g | 2.4 g | 0% |
| Calories | 50 | 107 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
Other salsa in this aisle
2,838 of the 6,489 dips and salsa products are named salsa. Per 100 g their median is 33 calories, 500 mg of sodium and 0 g of protein; 904 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cape Fear Salsa, Pineapple Chipotle Salsa CAPE FEAR SALSA | 333 mg | 50 |
| Salsa, Peach Tomatillo, Medium MY BROTHER'S SALSA | 333 mg | 83 |
| Salsa, Cantina LA MEXICANA | 333 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salsa", one per barcode.
What is in it
Ingredients (as submitted): TOMATO, WATER, BLACK BEAN, POBLANO PEPPER, YELLOW CORN, ONION, VINEGAR, GARLIC, SERRANO PEPPER, PAPRIKA EXTRACT, SALT, AND SPICES.
The statement lists 12 ingredients at the top level, beginning with Tomato, Water, Black Bean. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 13, 2017), not the label on the shelf today.
Source: the ingredient statement Riba Foods, Inc. submitted to USDA (FoodData Central 1862362).
More Arriba! dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Roasted Garlic & Cilantro Salsa, Medium | 33 | n/a | 533 mg |
| Mild Fire Roasted Mexican Green Salsa | 33 | n/a | 333 mg |
| Avocado with Fire Roasted Tomatillos Medium Salsa | 67 | 3.33 g | 450 mg |
| Medium Corn & Lime Fire Roasted Mexican Salsa | 33 | 3.33 g | 433 mg |
| Fire Roasted Bacon Salsa, Medium | 33 | 3.33 g | 533 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Arriba! Fire Roasted Southwestern Black Bean & Corn Salsa, Mild?
15 per 2 Tbsp (30g) serving, and 50 per 100 g.
How much sodium is in Arriba! Fire Roasted Southwestern Black Bean & Corn Salsa, Mild?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Riba Foods, Inc. submitted to USDA, last updated Oct 13, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov