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Food Lion · Other Deli

Five Cheese Mozzarella, Monterey Jack, Provolone, Parmesan & Romano Cheeses Thin Crust Pizza

A 0.167 pizza (126g) serving of Five Cheese Mozzarella, Monterey Jack, Provolone, Parmesan & Romano Cheeses Thin Crust Pizza by Food Lion has 310 calories, 2g of sugars and 520mg of sodium, as submitted by Food Town Stores Inc. to USDA (FoodData Central 2384203, record updated Oct 23, 2021).

Nutrition Facts

Serving size0.167 pizza (126g)
Amount per serving
Calories310
% Daily Value*
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 520mg23%
Total Carbohydrate 33g12%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 320mg25%
Iron 0.9mg5%
Potassium 240mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Food Town Stores Inc. submitted to USDA, for the declared 126g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0035826112125
UPC
035826112125
Category
Other Deli
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 34% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 42% carbohydrate, 40% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Five Cheese Mozzarella, Monterey Jack, Provolone, Parmesan & Romano Cheeses Thin Crust Pizza against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.6 g2.1 g34%
Sodium413 mg353 mg63%
Protein11.9 g7.9 g84%
Calories24615983%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other mozzarella in this aisle

129 of the 3,317 other deli products are named mozzarella. Per 100 g their median is 248 calories, 520 mg of sodium and 11 g of protein; 40 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.

What is in it

Ingredients (as submitted): TOPPINGS (CHEESES [LOW MOISTURE MOZZARELLA CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, MONTEREY JACK CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, PROVOLONE CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}, GRATED PARMESAN CHEESE {PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CELLULOSE (ANTICAKING)}, GRATED ROMANO CHEESE {ROMANO CHEESE (PASTEURIZED COW'S MILK CHEESE CULTURE, SALT, ENZYMES), CELLULOSE (ANTICAKING)}, SAUCE {WATER, TOMATO PASTE, SOYBEAN OIL, SALT, SEASONING (SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIM MILK, SALT, ENZYMES]), SPICES, GARLIC POWDER}, DEHYDRATED GARLIC, OREGANO, PARSLEY]), CRUST (FLOUR [WHEAT, MALTED BARLEY], WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, CALCIUM PROPIONATE [PRESERVATIVE], SOY LECITHIN).

The statement lists 2 ingredients at the top level, beginning with Toppings (cheeses [low Moisture Mozzarella Cheese {pasteurized Milk, Cheese Culture, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Food Town Stores Inc. submitted to USDA (FoodData Central 2384203).

More Food Lion other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Deli Style Pizza, Six Cheese2382.72 g571 mg
Deli Style, Ultimate Meat Pizza2542.17 g630 mg
Limited Edition the Late Nighter Pizza, Chicken & Bacon2282.36 g598 mg
Supreme Pizza2212.21 g544 mg
The Grillmaster, Bbq Chicken Pizza2123.75 g506 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Food Lion Five Cheese Mozzarella, Monterey Jack, Provolone, Parmesan & Romano Cheeses Thin Crust Pizza?

310 per 0.167 pizza (126g) serving, and 246 per 100 g.

How much sodium is in Food Lion Five Cheese Mozzarella, Monterey Jack, Provolone, Parmesan & Romano Cheeses Thin Crust Pizza?

520mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Food Town Stores Inc. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov