GetFoodFacts

Waterfront Bistro · Fish and Seafood

Flake Style Imitation Crabmeat

A 1/2 cup (85g) serving of Flake Style Imitation Crabmeat by Waterfront Bistro has 80 calories, 3g of sugars and 440mg of sodium, as submitted by Safeway, Inc. to USDA (FoodData Central 2378838, record updated Oct 29, 2022).

Nutrition Facts

Serving size1/2 cup (85g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 440mg19%
Total Carbohydrate 13g5%
Dietary Fiber 0g0%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein 6g12%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 310mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Safeway, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021130123179
UPC
021130123179
Category
Fish and Seafood
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, it has more sugar than 83% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 68% carbohydrate, 0% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Flake Style Imitation Crabmeat against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g0 g83%
Sodium518 mg509 mg51%
Protein7.1 g19.3 g4%
Calories9415916%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

Other crabmeat in this aisle

42 of the 1,235 fish and seafood products are named crabmeat. Per 100 g their median is 93 calories, 447 mg of sodium and 15.3 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Crabmeat BLUE STAR400 mg82
Pasteurized Crabmeat, Jumbo Lump WEIS393 mg80
Pasteurized Crabmeat WEIS QUALITY393 mg80

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crabmeat", one per barcode.

What is in it

Ingredients (as submitted): FISH PROTEIN (ALASKA POLLOCK [GADUS CHALCOGRAMMUS] AND/OR PACIFIC WHITING [MERLUCCIUS PRODUCTUS]), WATER, PEA STARCH, EGG WHITES, SUGAR, POTATO STARCH, MODIFIED TAPIOCA STARCH, CONTAINS 2% OR LESS OF: BENI-ZUWAI CRABMEAT (CHIONOECETES JAPONICUS), NATURAL AND ARTIFICIAL FLAVOR (EXTRACTS OF BLUE CRAB, SNOW CRAB, LOBSTER, AND ALASKA POLLOCK), RICE WINE (WATER, RICE, KOJI), SEA SALT, SORBITOL, CARRAGEENAN, YAM FLOUR, POTASSIUM CHLORIDE, DISODIUM INOSINATE, SODIUM PYROPHOSPHATE, CARMINE (COLOR), PAPRIKA (COLOR), CACAO (COLOR), TITANIUM DIOXIDE (COLOR).

The statement lists 21 ingredients at the top level, beginning with Fish Protein (alaska Pollock [gadus Chalcogrammus] And/or Pacific Whiting [merluccius Productus]), Water, Pea Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 29, 2022), not the label on the shelf today.

Source: the ingredient statement Safeway, Inc. submitted to USDA (FoodData Central 2378838).

More Waterfront Bistro fish and seafood

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Leg Style Imitation Crabmeat893.33 g489 mg
Chunk Style Imitation Lobster Meat1063.53 g518 mg
Chunk Style Imitation Crabmeat1295.88 g612 mg
Smoked Wild Alaskan Sockeye Salmon1400 g982 mg
Wild Alaskan Keta Salmon Cracked Pepper1583.51 g1,123 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Waterfront Bistro Flake Style Imitation Crabmeat?

80 per 1/2 cup (85g) serving, and 94 per 100 g.

How much sodium is in Waterfront Bistro Flake Style Imitation Crabmeat?

440mg per serving (19% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Safeway, Inc. submitted to USDA, last updated Oct 29, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov