GetFoodFacts

Ball Park · Meat and Poultry, Prepared

Flame Grilled Hamburger Beef Patty On A Bun

A 100g serving of Flame Grilled Hamburger Beef Patty On A Bun by Ball Park has 290 calories, 4g of sugars and 500mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2742295, record updated Aug 21, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories290
% Daily Value*
Total Fat 16g20%
Saturated Fat 6g31%
Trans Fat 0.5g
Cholesterol 35mg11%
Sodium 500mg22%
Total Carbohydrate 25g9%
Dietary Fiber <1g3%
Total Sugars 4g
Includes Added Sugars 4g8%
Protein 11g22%
Vitamin D 0mcg0%
Calcium 40mg3%
Iron 2.1mg11%
Potassium 150mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0054500514338
UPC
054500514338
Category
Meat and Poultry, Prepared
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 91% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 35% carbohydrate, 49% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Flame Grilled Hamburger Beef Patty On A Bun against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g0.3 g91%
Sodium501 mg598 mg38%
Protein11.2 g17.5 g9%
Calories28723665%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other patty in this aisle

47 of the 2,218 meat and poultry, prepared products are named patty. Per 100 g their median is 220 calories, 376 mg of sodium and 16.8 g of protein; 31 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fully Cooked Grilled Chicken Patty Topped W/Buffalo Style Sauce Pierre385 mg149
Medium Beef Patty 30# 6 Bags JTM Food Group376 mg190
Fully Cooked Flamebroiled Chicken Patty Topped W/Sriracha Sauce Advance Pierre369 mg163

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patty", one per barcode.

What is in it

Ingredients (as submitted): FULLY COOKED BEEF PATTY: Beef, Water, contains less than 2% of: Encapsulated Salt, Dextrose, Beef Flavor (Beef Stock, Flavor, Salt), Flavoring, Maltodextrin, Grill Flavor (From Sunflower Oil), Yeast Extract, Sodium Phosphate, Lemon Juice Concentrate, Sodium Lactate, Sodium Diacetate. BUN: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains Less Than 2% Of: Calcium Sulfate, Sodium Stearoyl Lactylate, Guar Gum, Datem, Mono- And Diglycerides, Ascorbic Acid, Enzymes, Calcium Peroxide, Salt, Calcium Propionate and Sodium Propionate (Preservatives), Wheat Gluten.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2742295).

More Ball Park meat and poultry, prepared

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Ball Park Three Meat Hot Dogs, 6:12900 g910 mg
Ball Park Beef Hot Dogs, 6:12911 g820 mg
Ball Park Three Meat Franks, 2 oz.2960 g912 mg
Flame Grilled Double Cheeseburger On A Bun2962.63 g674 mg
Ball Park All Beef Franks, 6:13000 g947 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ball Park Flame Grilled Hamburger Beef Patty On A Bun?

290 per 100g serving, and 287 per 100 g.

How much sodium is in Ball Park Flame Grilled Hamburger Beef Patty On A Bun?

500mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Aug 21, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov