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Festival Foods · Other Deli

Flat Bread Pizza, Bbq Chicken

A 1/2 pizza (149g) serving of Flat Bread Pizza, Bbq Chicken by Festival Foods has 370 calories, 15g of sugars and 830mg of sodium, as submitted by Hansen's Dairy, Inc. to USDA (FoodData Central 2187861, record updated Oct 23, 2021).

Nutrition Facts

Serving size1/2 pizza (149g)
Amount per serving
Calories370
% Daily Value*
Total Fat 13g17%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 830mg36%
Total Carbohydrate 45g16%
Dietary Fiber 0g0%
Total Sugars 15g
Includes Added Sugars not declared
Protein 17g34%
Vitamin D not declared
Calcium 200mg15%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hansen's Dairy, Inc. submitted to USDA, for the declared 149g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0038708950655
UPC
038708950655
Category
Other Deli
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 95% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 83% of them.

Where the calories come from: 49% carbohydrate, 32% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Flat Bread Pizza, Bbq Chicken against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10.1 g2.1 g95%
Sodium557 mg353 mg83%
Protein11.4 g7.9 g80%
Calories24815984%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other pizza in this aisle

368 of the 3,317 other deli products are named pizza. Per 100 g their median is 248 calories, 568 mg of sodium and 11.1 g of protein; 169 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Sausage with Caramelized Onions Pizza OPEN NATURE444 mg242
Cheese Large Square Pizza N/A444 mg244
Sausage Pizza, Italian Sausage & Mozzarella Cheese SIGNATURE CAFE440 mg253

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): FLATBREAD: FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: CALCIUM PROPIONATE (PRESERVATIVE), YEAST, SALT, DEXTROSE, LEVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), SOY LECITHIN. LOW MOISTURE MOZZARELLA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING). BARBECUE SAUCE: HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, TOMATO PASTE, MODIFIED CORN STARCH, SALT, PINEAPPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR, SPICES, CARAMEL COLOR, SODIUM BENZOATE (PRESERVATIVE), MOLASSES, CORN SYRUP, GARLIC, SUGAR, TAMARIND, NATURAL FLAVOR. WHITE MEAT CHICKEN STRIPS: WHITE MEAT CHICKEN, WATER, SALT, DEXTROSE, GARLIC POWDER, MODIFIED WHEAT STARCH, DEHYDRATED ONION, SODIUM PHOSPHATES, TAPIOCA DEXTRIN, SPICES (INCLUDING CELERY SEED). DEHYDRATED GARLIC, GRILL FLAVOR [FROM SUNFLOWER OIL]. RED ONION, SMOKED PROVOLONE CHEESE: PASTEURIZED MILK, RENNET, SALT, CALCIUM CHLORIDE, ENZYMES, LIQUID SMOKE. SPICES.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 23, 2021), not the label on the shelf today.

Source: the ingredient statement Hansen's Dairy, Inc. submitted to USDA (FoodData Central 2187861).

More Festival Foods other deli

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheese Pizza2443.15 g583 mg
Sausage Pizza2422.34 g664 mg
Breakfast Pizza2581.99 g656 mg
Pepperoni Pizza2623.08 g715 mg
Dine At Home Take-n-bake Supreme Pizza2302.96 g622 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Festival Foods Flat Bread Pizza, Bbq Chicken?

370 per 1/2 pizza (149g) serving, and 248 per 100 g.

How much sodium is in Festival Foods Flat Bread Pizza, Bbq Chicken?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hansen's Dairy, Inc. submitted to USDA, last updated Oct 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov