Tillamook Country Smoker · Other Snacks
Flavor Snack Stick, Jalapeno Pepper
One piece (41g) serving of Flavor Snack Stick, Jalapeno Pepper by Tillamook Country Smoker has 200 calories and 710mg of sodium, as submitted by Tillamook Country Smoker Inc to USDA (FoodData Central 2010968, record updated Apr 15, 2020).
Values for the declared serving and per 100 g. FoodData Central 2010968, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tillamook Country Smoker Inc submitted to USDA, for the declared 41g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051943144245
- Category
- Other Snacks
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sodium than 83% of the 7,275 other snacks products in USDA's branded database.
Where the calories come from: 6% carbohydrate, 73% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 1,732 mg | 964 mg | 83% |
| Protein | 24.4 g | 16.7 g | 64% |
| Calories | 488 | 448 | 62% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other stick in this aisle
899 of the 7,275 other snacks products are named stick. Per 100 g their median is 393 calories, 1,286 mg of sodium and 20.8 g of protein; 829 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Beef Snack Sticks UNCLE BUTCH'S | 1,385 mg | 385 |
| Cheesy Jalapeno Smoked Beef Sticks IOWA SMOKEHOUSE | 1,385 mg | 385 |
| Yellow Cheese Curds & Meat Sticks HOLIDAY | 1,383 mg | 595 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stick", one per barcode.
What is in it
Ingredients (as submitted): BEEF AND PORK, WATER, TEXTURED SOY FLOUR, CONTAINS LESS THAN 2% OF TH FOLLOWING: SALT, CORN SYRUP SOLIDS, JALAPENO PEPPER, MUSTARD FLOUR, SUGAR, SPICES, SODIUM PHOSPHATE, CITRIC ACID, GLUCONO DELTA-LACTONE, GARLIC POWDER, ONION POWDER, MONOSODIUM GLUTAMATE, SMOKE FLAVORING, SODIUM ERYTHORBATE, NATURAL FLAVORINGS, SPICE EXTRACTIVES, SODIUM NITRITE.
The statement lists 20 ingredients at the top level, beginning with Beef and Pork, Water, Textured Soy Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.
Source: the ingredient statement Tillamook Country Smoker Inc submitted to USDA (FoodData Central 2010968).
More Tillamook Country Smoker other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Natural Wood Smoked Sticks, Teriyaki | 464 | 3.57 g | 1,786 mg |
| Natural Wood Smoke Uncured Pepperoni | 439 | n/a | 1,634 mg |
| Beef Stick | 429 | 0 g | 1,543 mg |
| Bite Size Pepperoni Seasoned Snack Stick | 429 | 0 g | 1,679 mg |
| Teriyaki Stick | 393 | 3.57 g | 1,750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Tillamook Country Smoker Flavor Snack Stick, Jalapeno Pepper?
200 per 1 piece (41g) serving, and 488 per 100 g.
How much sodium is in Tillamook Country Smoker Flavor Snack Stick, Jalapeno Pepper?
710mg per serving (31% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tillamook Country Smoker Inc submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov