Gustare Vita · Pizza
Four Cheese a Blend of Mozzarella Cheese, Spicy Provolone and Savory Grated Italian Hard Cheeses Wood Fired Naples Style Pizza
A 1/3 pizza (143g) serving of Four Cheese a Blend of Mozzarella Cheese, Spicy Provolone and Savory Grated Italian Hard Cheeses Wood Fired Naples Style Pizza by Gustare Vita has 370 calories, 6g of sugars and 540mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2133329, record updated Aug 22, 2019).
Values for the declared serving and per 100 g. FoodData Central 2133329, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 143g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450233308
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 86% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 12% of them.
Where the calories come from: 42% carbohydrate, 38% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.2 g | 2.6 g | 86% |
| Sodium | 378 mg | 518 mg | 12% |
| Protein | 13.3 g | 10.2 g | 93% |
| Calories | 259 | 240 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other cheese in this aisle
1,388 of the 3,416 pizza products are named cheese. Per 100 g their median is 238 calories, 510 mg of sodium and 10.4 g of protein; 181 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garden Vegetable Made with Roma Tomato Sauce, Real Mozzarella Cheese, Bell Peppers, Mushroom & Onion CONTADINA | 302 mg | 226 |
| Sausage Spicy Italian Sausage, Mozzarella Cheese & Marinara Sauce Calzones MICHAEL ANGELO'S | 298 mg | 133 |
| Spicy Sausage Pomodoro Rosemary Focaccia Bread Topped with Italian Sausage, Fire Roasted Peppers, Premium Blend of Cheeses and Fiery Arrabbiata Sauce DIGIORNO | 295 mg | 246 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.
What is in it
Ingredients (as submitted): DOUGH (SOFT WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, YEAST), TOMATO SAUCE (TOMATO PASSATA, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (MILK, SALT, MICROBIAL RENNET, LACTIC FERMENTS), SPICY PROVOLONE CHEESE (MILK, SALT, ANIMAL RENNET), PECORINO ROMANO DOP CHEESE (SHEEP'S MILK, SALT, LACTIC FERMENTS, ANIMAL RENNET), GRANA PADANO DOP CHEESE (MILK, SALT, ANIMAL RENNET, PRESERVATIVE [LYSOZYME FROM EGG]), SUNFLOWER SEED OIL.
The statement lists 7 ingredients at the top level, beginning with Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 22, 2019), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2133329).
More Gustare Vita pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Margherita Mozzarella Cheese, Seasoned Grilled Tomatoes and Basil Leaves Wood Fired Naples Style Pizza | 218 | 2.72 g | 340 mg |
| Seasoned Vegetable Mix with Grilled Eggplant, Zucchini, Onion, Yellow Peppers and Red Peppers with Mozzarella and Spicy Provolone Cheese Wood Fired Naples Style Pizza | 203 | 4.05 g | 372 mg |
| Seasoned Spinach with Goat Cheese, Seasoned Tomatoes and Mozzarella Cheese Wood Fired Naples Style Pizza | 190 | 3.27 g | 399 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Gustare Vita Four Cheese a Blend of Mozzarella Cheese, Spicy Provolone and Savory Grated Italian Hard Cheeses Wood Fired Naples Style Pizza?
370 per 1/3 pizza (143g) serving, and 259 per 100 g.
How much sodium is in Gustare Vita Four Cheese a Blend of Mozzarella Cheese, Spicy Provolone and Savory Grated Italian Hard Cheeses Wood Fired Naples Style Pizza?
540mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Aug 22, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov