GetFoodFacts

Simply Balanced · Crackers and Biscotti

Four Cheese Brown Gluten Free Rice Crackers

A 14 crackers (30g) serving of Four Cheese Brown Gluten Free Rice Crackers by Simply Balanced has 130 calories, less than 1g of sugars and 135mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2662209, record updated Sep 6, 2023).

Nutrition Facts

Serving size14 crackers (30g)
Amount per serving
Calories130
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 135mg6%
Total Carbohydrate 24g9%
Dietary Fiber <1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239105405
UPC
085239105405
Category
Crackers and Biscotti
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 35% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 30% of them.

Where the calories come from: 76% carbohydrate, 18% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Four Cheese Brown Gluten Free Rice Crackers against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g5.6 g35%
Sodium450 mg633 mg30%
Protein6.7 g7.7 g18%
Calories43343345%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crackers in this aisle

2,092 of the 3,802 crackers and biscotti products are named crackers. Per 100 g their median is 433 calories, 700 mg of sodium and 7.1 g of protein; 316 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Artisan Crackers Made with Extra Virgin Olive Oil, Cranberry and Cracked Pepper LA TUSCANY357 mg321
Soup Crackers YEHUDA357 mg429
Food Should Taste Good, Brown Rice Crackers, Roasted Red Pepper FOOD SHOULD TASTE GOOD357 mg429

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crackers", one per barcode.

What is in it

Ingredients (as submitted): BROWN RICE FLOUR, POTATO STARCH, SAFFLOWER OIL, FOUR CHEESE SEASONING (WHEY POWDER, SALT, MALTODEXTRIN, WHEY, WHEY PROTEIN CONCENTRATE, SOUR CREAM POWDER [CREAM, NON-FAT DRY MILK, CULTURES], CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], SKIM MILK POWDER, YEAST EXTRACT, BUTTERMILK POWDER, MOZZARELLA CHEESE [CULTURED MILK, SALT, ENZYMES], BUTTERMILK, NATURAL FLAVOR, CITRIC ACID, ROMANO CHEESE [COW OR GOAT OR SHEEP MILK, CULTURES, SALT, ENZYMES], ONION POWDER, PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], ANNATTO [COLOR], SPICE, TURMERIC [COLOR]), SORGHUM FLOUR, QUINOA SEEDS, SESAME SEEDS, MILLET, FLAX SEEDS, AMARANTH SEEDS.

The statement lists 10 ingredients at the top level, beginning with Brown Rice Flour, Potato Starch, Safflower Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 6, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2662209).

More Simply Balanced crackers and biscotti

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Simply Balanced Four Cheese Brown Gluten Free Rice Crackers?

130 per 14 crackers (30g) serving, and 433 per 100 g.

How much sodium is in Simply Balanced Four Cheese Brown Gluten Free Rice Crackers?

135mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 6, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov