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Archer Farms · Pizza

Four Cheese Wood-fired Crust Pizza with Mozzarella, Smoked Gouda, and Two Italian Varieties of Cheese On a Hand-tossed Crust

A 1/3 pizza (180g) serving of Four Cheese Wood-fired Crust Pizza with Mozzarella, Smoked Gouda, and Two Italian Varieties of Cheese On a Hand-tossed Crust by Archer Farms has 500 calories, 2g of sugars and 1030mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2656920, record updated Sep 20, 2023).

Nutrition Facts

Serving size1/3 pizza (180g)
Amount per serving
Calories500
% Daily Value*
Total Fat 27g35%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 35mg11%
Sodium 1030mg45%
Total Carbohydrate 44g16%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 19g38%
Vitamin D not declared
Calcium 250mg19%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 180g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0085239000991
UPC
085239000991
Category
Pizza
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 5% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 69% of them.

Where the calories come from: 36% carbohydrate, 49% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Four Cheese Wood-fired Crust Pizza with Mozzarella, Smoked Gouda, and Two Italian Varieties of Cheese On a Hand-tossed Crust against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.1 g2.6 g5%
Sodium572 mg518 mg69%
Protein10.6 g10.2 g58%
Calories27824091%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other mozzarella in this aisle

863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 599 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.

What is in it

Ingredients (as submitted): DOUGH (SOFT WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, REHYDRATED POTATO FLAKES, SALT, YEAST), TOPPING (TOMATO SAUCE [CRUSHED TOMATO, TOMATO PULP, OLIVE OIL, SALT, CORN STARCH, BASIL, SUGAR], LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [COW'S MILK, STARTER CULTURE, MICROBIAL RENNET, SALT], PECORINO ROMANO DOP CHEESE [SHEEP'S MILK, SALT, ANIMAL RENNET, LACTIC FERMENTS], SMOKED GOUDA CHEESE [MILK, SALT, BETA CAROTENE {FOR COLOR}, MICROBIAL RENNET, LACTIC FERMENTS, SMOKE FLAVORING], PARMIGIANO REGGIANO DOP CHEESE [COW'S MILK, SALT, ANIMAL RENNET] SUNFLOWER SEED OIL.

The statement lists 2 ingredients at the top level, beginning with Dough (soft Wheat Flour, Water, Extra Virgin Olive Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2023), not the label on the shelf today.

Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2656920).

More Archer Farms pizza

Questions about this product

How many calories are in Archer Farms Four Cheese Wood-fired Crust Pizza with Mozzarella, Smoked Gouda, and Two Italian Varieties of Cheese On a Hand-tossed Crust?

500 per 1/3 pizza (180g) serving, and 278 per 100 g.

How much sodium is in Archer Farms Four Cheese Wood-fired Crust Pizza with Mozzarella, Smoked Gouda, and Two Italian Varieties of Cheese On a Hand-tossed Crust?

1030mg per serving (45% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Target Stores submitted to USDA, last updated Sep 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov