Two Brothers · Candy
French Caramels, Fleur De Sel
A 4 pieces (25g) serving of French Caramels, Fleur De Sel by Two Brothers has 100 calories, 14g of sugars and 85mg of sodium, as submitted by Rafael Padilla & Cia S. En C. to USDA (FoodData Central 1900003, record updated Jun 19, 2018).
Values for the declared serving and per 100 g. FoodData Central 1900003, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rafael Padilla & Cia S. En C. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020601405097
- Category
- Candy
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 45% of the 19,635 candy products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 74% carbohydrate, 22% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 56 g | 57.9 g | 45% |
| Sodium | 340 mg | 50 mg | 95% |
| Protein | 4 g | 2 g | 71% |
| Calories | 400 | 375 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other caramels in this aisle
363 of the 19,635 candy products are named caramels. Per 100 g their median is 417 calories, 234 mg of sodium and 3 g of protein; 264 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Kraft, Caramels KRAFT | 268 mg | 390 |
| Werther's, Holiday Caramels WERTHER'S | 268 mg | 429 |
| Pumpkin Spice Caramels MEIJER | 267 mg | 500 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramels", one per barcode.
What is in it
Ingredients (as submitted): GLUCOSE SYRUP (FROM WHEAT), SUGAR, BUTTER (CREAM), NON-FAT MILK POWDER, DEXTROSE (FROM WHEAT), INVERTED SUGAR SYRUP, SEA SALT (FLEUR DE SEL), MONO AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER).
The statement lists 8 ingredients at the top level, beginning with Glucose Syrup (from Wheat), Sugar, Butter (cream). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 19, 2018), not the label on the shelf today.
Source: the ingredient statement Rafael Padilla & Cia S. En C. submitted to USDA (FoodData Central 1900003).
More Two Brothers candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Milk Chocolate with Almonds Peanut Butter Cup | 526 | 45.61 g | 219 mg |
| Dark Chocolate with Almonds Peanut Butter Cup | 544 | 40.35 g | 167 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Two Brothers French Caramels, Fleur De Sel?
100 per 4 pieces (25g) serving, and 400 per 100 g.
How much sodium is in Two Brothers French Caramels, Fleur De Sel?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rafael Padilla & Cia S. En C. submitted to USDA, last updated Jun 19, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov