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Sweet P's Bake Shop · Cakes, Cupcakes, Snack Cakes

French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake

A 0.1 cake (51g) serving of French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake by Sweet P's Bake Shop has 190 calories, 12g of sugars and 140mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 2446750, record updated Dec 29, 2022).

Nutrition Facts

Serving size0.1 cake (51g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10g13%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 24g9%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars 10g20%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 0.2mg1%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 51g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011225008757
UPC
011225008757
Category
Cakes, Cupcakes, Snack Cakes
Records
1 under this UPC

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 23% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 44% of them.

Where the calories come from: 49% carbohydrate, 46% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 24 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars23.5 g31.8 g23%
Sodium275 mg289 mg44%
Protein3.9 g3.7 g55%
Calories37338640%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, WHEAT FLOUR, MARGARINE (PALM OIL, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), SHORTENING (HYDROGENATED SOYBEAN OIL), WHEY, SOY FLOUR, POTATO FLOUR, CORN SYRUP SOLIDS, CULTURED WHEAT FIBER, GUAR GUM, SODIUM BICARBONATE, NATURAL BUTTER TYPE FLAVOR, SOY LECITHIN, DEXTROSE, MODIFIED FOOD STARCH, ARTIFICIAL FLAVOR, HYDROGENATED COTTONSEED OIL, CALCIUM PROPIONATE (PRESERVATIVE) TITANIUM DIOXIDE (COLOR), CARRAGEENAN, GLUCONO DELTA LACTONE, SODIUM BENZOATE, POTASSIUM SORBATE, YELLOW #5 &#6, YEAST, CORN STARCH, TURMERIC (COLOR), APO CAROTENAL (COLOR), ALCOHOL, NATURAL MIXED TOCOPHEROLS (NATURAL SOURCE OF VITAMIN E [TO PROTECT FRESHNESS]), CORN OIL, PROPYLENE GLYCOL, ALPHA TOCOPHEROL (VITAMIN E, USP, FCC [TO PROTECT FRESHNESS]).

The statement lists 33 ingredients at the top level, beginning with Water, Sugar, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 29, 2022), not the label on the shelf today.

Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 2446750).

More Sweet P's Bake Shop cakes, cupcakes, snack cakes

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Sweet P's Bake Shop French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake?

190 per 0.1 cake (51g) serving, and 373 per 100 g.

How much sodium is in Sweet P's Bake Shop French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kingston Marketing Co submitted to USDA, last updated Dec 29, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov