Sweet P's Bake Shop · Cakes, Cupcakes, Snack Cakes
Fudge Iced Brownies Topped with Chocolate Frosting and Carnival Confetti
One piece (40g) serving of Fudge Iced Brownies Topped with Chocolate Frosting and Carnival Confetti by Sweet P's Bake Shop has 150 calories, 18g of sugars and 95mg of sodium, as submitted by Kingston Marketing Co to USDA (FoodData Central 1687872, record updated Oct 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 1687872, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kingston Marketing Co submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011225547263
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 88% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 29% of them.
Where the calories come from: 71% carbohydrate, 27% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 45 g | 31.8 g | 88% |
| Sodium | 238 mg | 289 mg | 29% |
| Protein | 2.5 g | 3.7 g | 15% |
| Calories | 375 | 386 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other confetti in this aisle
49 of the 8,749 cakes, cupcakes, snack cakes products are named confetti. Per 100 g their median is 400 calories, 297 mg of sodium and 2.8 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Confetti Cake Bite MARKET PANTRY | 179 mg | 429 |
| Confetti Cupcakes, Vanilla NUTPHREE'S BAKERY | 128 mg | 415 |
| Confetti Brownie Pastry To-go! STERN'S BAKERY | 93 mg | 395 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "confetti", one per barcode.
What is in it
Ingredients (as submitted): BROWNIE BASE [(SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, CORN SYRUP SOLIDS, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, CARAMEL COLOR, CORNSTARCH, DEFATTED SOY FLOUR, EGG WHITES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], NONFAT MILK, RED 40, SALT, SOY LECITHIN), WATER, CORN SYRUP], FUDGE ICING (SUGAR, VEGETABLE SHORTENING [PALM OIL, HYDROGENATED COTTONSEED OIL], WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MONO- AND DIGLYCERIDES, POLYSORBATE 60, SALT, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR), COLORED CANDIES (SUGAR, RICE FLOUR, PALM AND PALM KERNEL OIL, GUM ARABIC, XANTHAN GUM, MONO- AND DIGLYCERIDES, SOY LECITHIN, POLYSORBATE 60, CONFECTIONER'S GLAZE, VANILLIN, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 40 LAKE).
The statement lists 3 ingredients at the top level, beginning with Brownie Base [(sugar, Bleached Enriched Flour [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 1, 2020), not the label on the shelf today.
Source: the ingredient statement Kingston Marketing Co submitted to USDA (FoodData Central 1687872).
More Sweet P's Bake Shop cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Moist, Rich Fudge Iced Brownies Topped with Scrumptious Chocolate Frosting | 375 | 45.83 g | 250 mg |
| Moist, Rich Fudge Iced Brownies Topped with Chocolate Frosting, Red & Blue Drizzle and Red, White & Blue Stars | 375 | 45 g | 250 mg |
| Turtle Cheesecake | 376 | 29.41 g | 129 mg |
| Double Chocolate Cake Bites Enrobed in Chocolate Fondant Icing Topped with White String Icing | 377 | 40.98 g | 311 mg |
| French Creme Tender Golden Brown Coffee Cake Smothered with Buttery Crumbled Stresel, Generously Filled with Sweet Old World French Creme and Topped Off with Confectioners Powdered Sugar Coffee Cake | 373 | 23.53 g | 275 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sweet P's Bake Shop Fudge Iced Brownies Topped with Chocolate Frosting and Carnival Confetti?
150 per 1 piece (40g) serving, and 375 per 100 g.
How much sodium is in Sweet P's Bake Shop Fudge Iced Brownies Topped with Chocolate Frosting and Carnival Confetti?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kingston Marketing Co submitted to USDA, last updated Oct 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov