Orrington Farms · Other Soups
French Onion Flavored Soup Base
A 10g serving of French Onion Flavored Soup Base by Orrington Farms has 30 calories, 2g of sugars and 1020mg of sodium, as submitted by Kent Precision Foods Group, Inc. to USDA (FoodData Central 2544841, record updated May 6, 2020).
Values for the declared serving and per 100 g. FoodData Central 2544841, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Kent Precision Foods Group, Inc. submitted to USDA, for the declared 10g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 7205868637
- Category
- Other Soups
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 96% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 20 g | 2.2 g | 96% |
| Sodium | 10,200 mg | 339 mg | 96% |
| Protein | 0 g | 3.7 g | 0% |
| Calories | 300 | 99 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other base in this aisle
140 of the 2,840 other soups products are named base. Per 100 g their median is 250 calories, 9,667 mg of sodium and 2.5 g of protein; 72 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Savory No-chicken Base Vegan Broth ZOUP! | 8,000 mg | 167 |
| Traditional Umami Dashi Soup Base & Seasoning KUZE FUKU & SONS | 7,625 mg | 312 |
| Sanukiya Udon Soup Base SHIRAKIKU | 7,467 mg | 67 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "base", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: SALT (INCLUDES SEA SALT), DEHYDRATED ONION, MALTODEXTRIN (MADE FROM CORN), DEXTROSE (MADE FROM CORN), YEAST EXTRACT, BEEF FAT, CARAMEL COLOR, DISODIUM INOSINATE & DISODIUM GUANYLATE (FLAVOR ENHANCER), NATURAL FLAVOR, SPICE EXTRACT.
The statement lists 10 ingredients at the top level, beginning with Ingredients: Salt (includes Sea Salt), Dehydrated Onion, Maltodextrin (made From Corn). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 6, 2020), not the label on the shelf today.
Source: the ingredient statement Kent Precision Foods Group, Inc. submitted to USDA (FoodData Central 2544841).
More Orrington Farms other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Broth Base & Seasoning Vegetable | 250 | 0 g | 13,667 mg |
| Ham Flavored Broth Base & Seasoning | 250 | 16.67 g | 13,667 mg |
| Beef Flavored Broth Base & Seasoning | 250 | 0 g | 14,000 mg |
| Chicken Flavored Broth Base & Seasoning | 250 | 0 g | 12,500 mg |
| Chicken Flavored Broth Base | 250 | 16.67 g | 14,500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Orrington Farms French Onion Flavored Soup Base?
30 per 10g serving, and 300 per 100 g.
How much sodium is in Orrington Farms French Onion Flavored Soup Base?
1020mg per serving (44% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Kent Precision Foods Group, Inc. submitted to USDA, last updated May 6, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov