GetFoodFacts

Just in Time Gourmet · Other Soups

French Onion Soup Mix

A 2.333 tsp (5g) serving of French Onion Soup Mix by Just in Time Gourmet has 10 calories, 1g of sugars and 820mg of sodium, as submitted by Phoenix Food LLC to USDA (FoodData Central 2165655, record updated Oct 26, 2020). A newer USDA record of this product, under another barcode, is FoodData Central 2388105.

Nutrition Facts

Serving size2.333 tsp (5g)
Amount per serving
Calories10
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 820mg36%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Phoenix Food LLC submitted to USDA, for the declared 5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0816277011416
UPC
816277011416
Category
Other Soups
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 96% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 20 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
French Onion Soup Mix against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20 g2.2 g96%
Sodium16,400 mg339 mg99%
Protein20 g3.7 g95%
Calories2009963%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 2,226 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Youki, Shrimp Soup Base YOUKI13,000 mg280
Consomme Soup & Seasoning Mix OSEM12,833 mg167
Beef Flavor Soup Base STREIT'S11,857 mg286

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): BEEF SOUP BASE (HYDROLYZED SOY PROTEIN WITH SAFFLOWER OIL, SALT, DEXTROSE, BEEF FAT POWDER [RENDERED BEEF FAT, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES, AND BHT AND CITRIC ACID (ADDED TO IMPROVE STABILITY)], MALTODEXTRIN, CALCIUM SILICATE (ANTI-CAKING AGENT), HYDROLYZED SOY PROTEIN (CARAMEL COLOR, WITH PALM AND/OR SUNFLOWER OIL), CARAMEL COLOR, NATURAL FLAVOR [YEAST EXTRACT, SOY SAUCE (SOYBEANS, WHEAT, SALT], PARTIALLY HYDROGENATED SOYBEAN/COTTONSEED OIL, AND DEXTROSE], CITRIC ACID, SPICE, DISODIUM INOSINATE AND DISODIUM GUANULATE, AND SPICE EXTRACTIVE (FOR SPICE)), ROASTED ONION POWDER (ONION EXTRACT, SUGAR, MALTODEXTRIN, RICE OIL AND VITAMIN E), ROASTED GARLIC POWDER (MALTODEXTRIN, GARLIC EXTRACT AND CORN OIL), GARLIC POWDER (GARLIC, LESS THAN 2% SILICON DIOXIDE), CHILI POWDER AND BASIL.

The statement lists 5 ingredients at the top level, beginning with Beef Soup Base (hydrolyzed Soy Protein with Safflower Oil, Salt, Dextrose. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.

Source: the ingredient statement Phoenix Food LLC submitted to USDA (FoodData Central 2165655).

More Just in Time Gourmet other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Creamy Tomato Basil Bisque Mix11515.38 g3,923 mg
Baked Potato Soup Mix3160 g3,474 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Just in Time Gourmet French Onion Soup Mix?

10 per 2.333 tsp (5g) serving, and 200 per 100 g.

How much sodium is in Just in Time Gourmet French Onion Soup Mix?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Phoenix Food LLC submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov