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French Onion Style Chicken with Shredded Potatoes Au Gratin, Baked White Meat Chicken, French Onion Style Sauce and Broccoli

One container (340g) serving of French Onion Style Chicken with Shredded Potatoes Au Gratin, Baked White Meat Chicken, French Onion Style Sauce and Broccoli by Home Chef has 480 calories, 6g of sugars and 1750mg of sodium, as submitted by Relish Labs LLC to USDA (FoodData Central 2612811, record updated Jun 20, 2023).

Nutrition Facts

Serving size1 container (340g)
Amount per serving
Calories480
% Daily Value*
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 125mg42%
Sodium 1750mg76%
Total Carbohydrate 38g14%
Dietary Fiber 4g15%
Total Sugars 6g
Includes Added Sugars 3g6%
Protein 39g78%
Vitamin D 0mcg0%
Calcium 320mg25%
Iron 2mg11%
Potassium 1060mg23%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Relish Labs LLC submitted to USDA, for the declared 340g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0840134308692
UPC
840134308692
Category
Other Deli
Records
1 under this UPC

How it compares with other other deli

Per 100 g, it has more sugar than 38% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 32% carbohydrate, 36% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
French Onion Style Chicken with Shredded Potatoes Au Gratin, Baked White Meat Chicken, French Onion Style Sauce and Broccoli against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g2.1 g38%
Sodium515 mg353 mg78%
Protein11.5 g7.9 g81%
Calories14115939%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

What is in it

Ingredients (as submitted): POTATOES AU GRATIN (WATER, SHREDDED POTATOES [POTATOES, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, MONO AND DIGLYCERIDES, SODIUM BISULFITE {TO PRESERVE FRESHNESS}], WHOLE MILK [MILK, VITAMIN D3], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE], PASTEURIZED HEAVY CREAM, ONIONS, UNSALTED BUTTER [CREAM, NATURAL FLAVOR], NATURAL FLAVORS, CORN STARCH, GARLIC, SALT, PARSLEY, THYME, SPICE), BAKED CHICKEN (CHICKEN BREAST WITH RIB MEAT, WATER, GRAND CRU CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE], SALT, SPICE, CORN STARCH, LIQUID SMOKE [WATER, NATURAL HICKORY SMOKE FLAVOR], NATURAL FLAVOR [YEAST EXTRACT, CITRUS EXTRACT]), FRENCH ONION STYLE SAUCE (WATER, CARAMELIZED ONIONS [ONION, BROWN SUGAR, SOYBEAN OIL, SALT, MODIFIED STARCH, CITRIC ACID, CARAMEL], CHICKEN FLAVOR CONCENTRATE [CHICKEN MEAT, CHICKEN JUICES, SALT, POTATO FLOUR, FLAVORING, CARROT POWDER, TURMERIC], SHERRY WINE [WINE GRAPES], CORN STARCH, DIJON MUSTARD [WATER, MUSTARD SEEDS, VINEGAR, SALT], SHALLOTS, NATURAL FLAVORS, DARK BROWN SUGAR, CANOLA OIL, GARLIC, CARAMEL COLOR, THYME, SALT), COOKED BROCCOLI (BROCCOLI, NATURAL FLAVORS).

The statement lists 4 ingredients at the top level, beginning with Potatoes Au Gratin (water, Shredded Potatoes [potatoes, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 20, 2023), not the label on the shelf today.

Source: the ingredient statement Relish Labs LLC submitted to USDA (FoodData Central 2612811).

More Home Chef other deli

Questions about this product

How many calories are in Home Chef French Onion Style Chicken with Shredded Potatoes Au Gratin, Baked White Meat Chicken, French Onion Style Sauce and Broccoli?

480 per 1 container (340g) serving, and 141 per 100 g.

How much sodium is in Home Chef French Onion Style Chicken with Shredded Potatoes Au Gratin, Baked White Meat Chicken, French Onion Style Sauce and Broccoli?

1750mg per serving (76% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Relish Labs LLC submitted to USDA, last updated Jun 20, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov