Home Chef · Other Deli
Smoky Bbq Turkey Meatballs with Zucchini and Corn Oven Kits
A 400g serving of Smoky Bbq Turkey Meatballs with Zucchini and Corn Oven Kits by Home Chef has 550 calories, 17g of sugars and 1600mg of sodium, as submitted by Relish Labs LLC to USDA (FoodData Central 2164022, record updated Sep 25, 2020).
Values for the declared serving and per 100 g. FoodData Central 2164022, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Relish Labs LLC submitted to USDA, for the declared 400g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 840134362335
- Category
- Other Deli
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 82% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 23% carbohydrate, 50% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.3 g | 2.1 g | 82% |
| Sodium | 400 mg | 353 mg | 60% |
| Protein | 9.5 g | 7.9 g | 66% |
| Calories | 138 | 159 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other corn in this aisle
103 of the 3,317 other deli products are named corn. Per 100 g their median is 160 calories, 377 mg of sodium and 7.1 g of protein; 58 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hickory Smoked Beef Brisket with Bbq Sauce, Roasted Corn and Creamy Mac & Cheese FRESHNESS GUARANTEED | 318 mg | 162 |
| Jalapeno Cornbread GOOD & GATHER | 309 mg | 273 |
| Poblano Chicken Pasta Mexican Recipe Grilled Chicken Thighs with Fettuccine Pasta, Roasted Corn & Cotija Cheese in a Creamy Poblano Sauce H-E-B | 297 mg | 168 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "corn", one per barcode.
What is in it
Ingredients (as submitted): GROUND TURKEY (TURKEY, ROSEMARY EXTRACT), SLICED ZUCCHINI, CORN KERNELS, DICED POBLANO, SMOKY BBQ SAUCE (BROWN SUGAR, KETCHUP [TOMATO CONCENTRATE, SUGAR, DISTILLED VINEGAR, SALT, ONION POWDER, SPICE, NATURAL FLAVORS], FILTERED, WATER, APPLE CIDER VINEGAR, MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICES GARLIC POWDER], TOMATO PASTE, NATURAL SMOKE FLAVOR, CONTAINS LESS THAN 2% OF SALT, APPLE JUICE CONCENTRATE, LIME JUICE CONCENTRATE, SUGAR, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, SEA SALT, SUGAR, SPICES {CELERY}, TAMARIND], GARLIC POWDER, ONION POWDER, ALLSPICE, PAPRIKA, BLACK PEPPER, DISTILLED VINEGAR, CAYENNE PEPPER), GARLIC & HERB GOAT CHEESE (PASTEURIZED GOAT'S MILK, DEHYDRATED VEGETABLES [ONION, GARLIC, CHIVES], SPICES, SEA SALT, POTASSIUM SORBATE [PRESERVATIVE], MICROBIAL ENZYME, BACTERIAL CULTURE), CRISPY FRIED ONIONS (ONIONS, VEGETABLE OIL [PALM AND/OR CANOLA OIL], WHEAT FLOUR, SALT), MAYONNAISE (SOYBEAN OIL, WHITE DISTILLED VINEGAR, CORN SYRUP, WATER, EGG YOLKS, SALT, WHOLE EGGS, LEMON JUICE CONCENTRATE, EGG YOLK SOLIDS, CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR], NATURAL FLAVORS [CONTAINS MUSTARD]), SALTINE CRACKERS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 {THIAMIN MONONITRATE}, VITAMIN B2 {RIBOFLAVIN}, FOLIC ACID], SOYBEAN OIL [WITH TBHQ FOR FRESHNESS], SALT, CORN SYRUP, CONTAINS 2% OR LESS OF BAKING SODA, YEAST, SOY LECITHIN), ONION SALT (SALT, ONION)
The statement lists 10 ingredients at the top level, beginning with Ground Turkey (turkey, Rosemary Extract), Sliced Zucchini. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 25, 2020), not the label on the shelf today.
Source: the ingredient statement Relish Labs LLC submitted to USDA (FoodData Central 2164022).
More Home Chef other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Tex-mex Chicken with Chili Lime Rice and Guacamole, Tex-mex Chicken | 138 | 0.49 g | 434 mg |
| Blackened Chicken Penne Pasta with White Meat Chicken, Fire Roasted Corn, Peppers, and Cheese | 137 | 1.37 g | 377 mg |
| Green Chile Beef Tacos with Lime Slaw Oven Kits | 136 | 2.24 g | 185 mg |
| Crispy Caesar Chicken with Roasted Broccoli Oven Kits | 141 | 0.76 g | 376 mg |
| Shrimp Paella with Peas and Crispy Red Peppers | 135 | 1.15 g | 494 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Home Chef Smoky Bbq Turkey Meatballs with Zucchini and Corn Oven Kits?
550 per 400g serving, and 138 per 100 g.
How much sodium is in Home Chef Smoky Bbq Turkey Meatballs with Zucchini and Corn Oven Kits?
1600mg per serving (70% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Relish Labs LLC submitted to USDA, last updated Sep 25, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov