GetFoodFacts

Always Save · Ice Cream and Frozen Yogurt

Frozen Dairy Dessert, French Vanilla

A 0.666 cup (85g) serving of Frozen Dairy Dessert, French Vanilla by Always Save has 130 calories, 19g of sugars and 65mg of sodium, as submitted by Associated Wholesale Grocers, Inc. to USDA (FoodData Central 1930562, record updated Feb 16, 2018).

Nutrition Facts

Serving size0.666 cup (85g)
Amount per serving
Calories130
% Daily Value*
Total Fat 3g4%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 65mg3%
Total Carbohydrate 22g8%
Dietary Fiber 0g0%
Total Sugars 19g
Includes Added Sugars 15g30%
Protein 1g2%
Vitamin D not declared
Calcium 80mg6%
Iron 0mg0%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Wholesale Grocers, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070038646662
UPC
070038646662
Category
Ice Cream and Frozen Yogurt
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other ice cream and frozen yogurt

Per 100 g, it has more sugar than 55% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 52% of them.

Where the calories come from: 74% carbohydrate, 23% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ice cream and frozen yogurt: sugar per 100 g

Sugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 gSugar per 100 g across 12,840 ice cream and frozen yogurt products6 g31 gmedian 22 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Frozen Dairy Dessert, French Vanilla against the 12,840 ice cream and frozen yogurt products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22.4 g21.8 g55%
Sodium76 mg74 mg52%
Protein1.2 g3.4 g13%
Calories15321521%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.

Other dessert in this aisle

695 of the 12,840 ice cream and frozen yogurt products are named dessert. Per 100 g their median is 229 calories, 92 mg of sodium and 3 g of protein; 270 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Vanilla Non-dairy Frozen Dessert Mini Bars Coated with Fine Chocolate and Puffed Rice. MINI MAGIC60 mg300
Mint Chocolate Chip Soft Frozen Dairy Dessert BLUE BUNNY60 mg220
Mini Magic Non-dairy Frozen Dessert, Chocolate KLEIN'S REAL KOSHER60 mg300

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): MILK, CREAM, BUTTERMILK, EGG CUSTARD BASE (PASTEURIZED EGG YOLKS, SUGAR, CORN SYRUP, WATER, SALT, SODIUM BENZOATE, POTASSIUM SORBATE, ANNATTO AND TURMERIC EXTRACTS), CORN SYRUP, SUGAR, HIGH FRUCTOSE CORN SYRUP, WHEY (MILK), STABILIZER (PROPYLENE GLYCOL MONOESTERS, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, AND POLYSORBATE 80), ARTIFICIAL FLAVOR, VEGETABLE ANNATTO COLOR.

The statement lists 11 ingredients at the top level, beginning with Milk, Cream, Buttermilk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 16, 2018), not the label on the shelf today.

Source: the ingredient statement Associated Wholesale Grocers, Inc. submitted to USDA (FoodData Central 1930562).

More Always Save ice cream and frozen yogurt

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Frozen Dairy Dessert, Vanilla Fudge15323.53 g71 mg
Low Fat Ice Cream, Vanilla14118.75 g94 mg
Frozen Dairy Dessert, Chocolate14118.82 g71 mg
Fudge Swirl Light Ice Cream16722.62 g83 mg
Vanilla Light Ice Cream16721.43 g77 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Always Save Frozen Dairy Dessert, French Vanilla?

130 per 0.666 cup (85g) serving, and 153 per 100 g.

How much sodium is in Always Save Frozen Dairy Dessert, French Vanilla?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Wholesale Grocers, Inc. submitted to USDA, last updated Feb 16, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov