GetFoodFacts

Kroger · Other Frozen Desserts

Frozen Dairy Dessert, Strawberry Swirl

A 1/2 cup (59g) serving of Frozen Dairy Dessert, Strawberry Swirl by Kroger has 100 calories, 13g of sugars and 45mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 1943883, record updated Mar 11, 2018).

Nutrition Facts

Serving size1/2 cup (59g)
Amount per serving
Calories100
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 45mg2%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 13g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 59g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011110507648
UPC
011110507648
Category
Other Frozen Desserts
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 59% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 36% of them.

Where the calories come from: 75% carbohydrate, 18% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 22 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Frozen Dairy Dessert, Strawberry Swirl against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars22 g20.4 g59%
Sodium76 mg115 mg36%
Protein3.4 g2.9 g58%
Calories16924818%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other dessert in this aisle

750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 365 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Coconut Macaroon Coconutmilk Non-dairy Frozen Dessert SO DELICIOUS DAIRY FREE60 mg231
Cookies & Cream Vanilla Flavor Cookie Pieces Non-dairy Frozen Almond Milk Dessert BREYERS60 mg229
Vanilla Bean Avocado Non-dairy Frozen Dessert CADO60 mg227

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): DAIRY DESSERT - MILK, SUGAR, CORN SYRUP, CREAM, WHEY, HIGH FRUCTOSE CORN SYRUP, MALTODEXTRIN, WHEY PROTEIN CONCENTRATE, NONFAT DRY MILK, ARTIFICIAL FLAVOR, ANNATTO (FOR COLOR), CELLULOSE GEL, CELLULOSE GUM, PROPYLENE GLYCOL, MONOESTERS, MONO- & DIGLYCERIDES, GUAR GUM, HYDROXYPROPYL METHYLCELLULOSE (MODIFIED CELLULOSE), CARRAGEENAN, STRAWBERRY SWIRL - HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, MODIFIED CORN STARCH, NATURAL AND ARTIFICIAL FLAVORS, MALIC ACID, CELLULOSE GUM, PECTIN, RED 40.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.

Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 1943883).

More Kroger other frozen desserts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pumpkin Pie Deluxe Ice Cream23019.54 g115 mg
Cream Puffs, Egg Nog36013.33 g47 mg
Coffee Cake Slices, Cinnamon39245.1 g275 mg
Mini Pie Bites, Triple Chocolate Mousse42928.57 g135 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Kroger Frozen Dairy Dessert, Strawberry Swirl?

100 per 1/2 cup (59g) serving, and 169 per 100 g.

How much sodium is in Kroger Frozen Dairy Dessert, Strawberry Swirl?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record The Kroger Co. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov