Lovesome · Ice Cream and Frozen Yogurt
Frozen Dessert Ice Cream Cake, Chocolate Peanut Butter Cup
One slice (84g) serving of Frozen Dessert Ice Cream Cake, Chocolate Peanut Butter Cup by Lovesome has 250 calories, 21g of sugars and 85mg of sodium, as submitted by Nash Finch Company to USDA (FoodData Central 1865130, record updated Dec 4, 2018).
Values for the declared serving and per 100 g. FoodData Central 1865130, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nash Finch Company submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 884853700078
- Category
- Ice Cream and Frozen Yogurt
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 78% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 40% carbohydrate, 56% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25 g | 21.8 g | 78% |
| Sodium | 101 mg | 74 mg | 73% |
| Protein | 3.6 g | 3.4 g | 57% |
| Calories | 298 | 215 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cake in this aisle
544 of the 12,840 ice cream and frozen yogurt products are named cake. Per 100 g their median is 247 calories, 99 mg of sodium and 3.4 g of protein; 284 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Birthday Cake Premium Ice Cream GOLDENBROOK | 80 mg | 239 |
| Ice Cream Cake Chocolate Light Ice Cream with Chocolatey Crunchies Between Two Layers of Vanilla Layered Dessert Light Ice Cream BREYERS | 80 mg | 202 |
| Strawberry Cheesecake Premium Ice Cream with Strawberries & a Thick Graham Cracker Swirl ICE CREAM FACTORY | 80 mg | 173 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): CHOCOLATE ICE CREAM (MILKFAT AND NONFAT MILK, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA [PROCESSED WITH ALKALI], WHEY, MONO AND DIGLYCERIDES, CELLULOSE GUM, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, POLYSORBATE 80, VANILLIN [ARTIFICIAL FLAVOR]), CHOCOLATE FLAVORED WHIPPED TOPPING (WATER, HIGH FRUCTOSE CORN SYRUP, PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA [PROCESSED WITH ALKALI], SODIUM CASEINATE [MILK DERIVATIVE], NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, POLYSORBATE 60, SORBITAN MONOSTEARATE, GUAR GUM, XANTHAN GUM, ARTIFICIAL COLOR, [YELLOW 6, RED 40, BLUE 1]). CHOCOLATE FLAVORED CAKE (SUGAR, WATER, BLEACHED ENRICHED WHEAT FLOUR [FLOUR NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], EGGS, SOYBEAN OIL, COCOA PROCESS WITH ALKALI, WHEY LEAVENING [SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE], MODIFIED CORN STARCH, SALT, DEXTROSE, NATURAL AND ARTIFICIAL VANILLA FLAVOR, SOY LECITHIN, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, ESTERS OF FATTY ACID, GUAR GUM, SORBITAN MONOSTEARATE), PEANUT BUTTER (PEANUTS AND SALT), FUDGE (CORN SYRUP, SUGAR, WATER, HYDROGENATED COCONUT OIL, NONFAT DRY MILK, COCOA [TREATED WITH ALKALI], MODIFIED CORN STARCH, SALT, SODIUM BICARBONATE, ASCORBIC ACID [ACIDITY REGULATOR], DISODIUM PHOSPHATE, POTASSIUM SORBATE [A PRESERVATIVE], NATURAL AND ARTIFICIAL CHOCOLATE AND VANILLA FLAVORS, SOY LECITHIN). CHOCOLATE FLAVORED DRIZZLE (POWDERED SUGAR, VEGETABLE OIL [COTTON SEED AND/OR PEANUT], COCOA PROCESSED WITH ALKALI, COCONUT OIL, WHEY POWDER, SALT, SOY LECITHIN).
The statement lists 4 ingredients at the top level, beginning with Chocolate Ice Cream (milkfat and Nonfat Milk, Sugar, Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 4, 2018), not the label on the shelf today.
Source: the ingredient statement Nash Finch Company submitted to USDA (FoodData Central 1865130).
More Lovesome ice cream and frozen yogurt
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Celebration Ice Cream Cake, Chocolate | 298 | 25 g | 107 mg |
| Ice Cream Cake, Cookies & Cream | 272 | 24.69 g | 136 mg |
| Ice Cream Cake, Mint Chocolate Chip | 272 | 24.69 g | 99 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lovesome Frozen Dessert Ice Cream Cake, Chocolate Peanut Butter Cup?
250 per 1 slice (84g) serving, and 298 per 100 g.
How much sodium is in Lovesome Frozen Dessert Ice Cream Cake, Chocolate Peanut Butter Cup?
85mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nash Finch Company submitted to USDA, last updated Dec 4, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov