Fresh & Easy · Ice Cream and Frozen Yogurt
Fruit Ice Pops
One pop (52g) serving of Fruit Ice Pops by Fresh & Easy has 30 calories, 5g of sugars and 10mg of sodium, as submitted by FRESH & EASY to USDA (FoodData Central 410940, record updated Apr 26, 2018).
Values for the declared serving and per 100 g. FoodData Central 410940, available Apr 1, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that FRESH & EASY submitted to USDA, for the declared 52g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 5051379058623
- Category
- Ice Cream and Frozen Yogurt
- Records
- 1 under this UPC
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 6% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.6 g | 21.8 g | 6% |
| Sodium | 19 mg | 74 mg | 10% |
| Protein | 0 g | 3.4 g | 0% |
| Calories | 58 | 215 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other pops in this aisle
635 of the 12,840 ice cream and frozen yogurt products are named pops. Per 100 g their median is 73 calories, 7 mg of sodium and 0 g of protein; 441 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sherbet Push-pops, Blue Raspberry HASBRO | 15 mg | 138 |
| Strawberry Keiki Ice Pops JU-MUI | 15 mg | 68 |
| Gourmet Pops, Strawberry Basil LICK'D | 14 mg | 136 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pops", one per barcode.
What is in it
Ingredients (as submitted): WATER, PEAR JUICE CONCENTRATE, CONCORD GRAPE JUICE CONCENTRATE, CONTAINS LESS THAN 1% OF: MALIC ACID, CITRIC ACID, NATURAL FLAVORS, GUAR GUM, CAROB BEAN GUM, VEGETABLE JUICE (FOR COLOR), ASCORBIC ACID.
The statement lists 10 ingredients at the top level, beginning with Water, Pear Juice Concentrate, Concord Grape Juice Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 26, 2018), not the label on the shelf today.
Source: the ingredient statement FRESH & EASY submitted to USDA (FoodData Central 410940).
Questions about this product
How many calories are in Fresh & Easy Fruit Ice Pops?
30 per 1 pop (52g) serving, and 58 per 100 g.
How much sodium is in Fresh & Easy Fruit Ice Pops?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record FRESH & EASY submitted to USDA, last updated Apr 26, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov