Branded Food · Hannaford Bros. Co.

Fudge Covered Peanut Butter Filled Cookies

According to USDA FoodData Central (FDC ID 416024, data refreshed July 2026), nutrition facts per 26g serving, sourced verbatim.

140
Calorieshigh density
15.0g
Carbsmoderate · 5% DV
8.0g
Fatgood source · 10% DV
140 calories per 26g serving

Fudge Covered Peanut Butter Filled Cookies contains 140 calories per 26g serving according to USDA FoodData Central. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

Fudge Covered Peanut Butter Filled Cookies by Hannaford Bros. Co. contains 140 calories per 26g serving (538 kcal per 100g USDA basis), according to the USDA FoodData Central database. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Fudge Covered Peanut Butter Filled Cookies is catalogued there as FDC ID 416024, a branded food entry from Hannaford Bros. Co.. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk
  • Peanuts

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 26g Amount per serving Calories 140 % Daily Value* Total Fat 8g 10% Saturated Fat 3g 17% Trans Fat 0g Cholesterol 0mg 0% Sodium 85mg 4% Total Carbohydrate 15g 5% Dietary Fiber 1g 4% Total Sugars 8g Includes 0g Added Sugars 0% Protein 0g Vitamin D 0mcg 0% Calcium 20mg 2% Iron 1mg 4% Potassium 40mg 1% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 26g serving · 538 kcal per 100g basis

Macro Breakdown

140
Calories per 26g serving
538 kcal per 100g (USDA basis)

140 kcal = 7% of FDA 2,000 kcal Daily Value

0%100%7of 2,000 kcal
140 kcal = 7% of FDA 2,000 kcal Daily Value
P: 0.0gF: 8.0gC: 15.0g
8.0g
Total Fat
10% DV
15.0g
Carbs
5% DV
1.0g
Fiber
4% DV
8.0g
Sugar
no FDA DV
85mg
Sodium
4% DV

Values shown per 26g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 57.7 G
21%
Energy 538 KCAL
Fiber, total dietary 3.8 G
14%
Protein 0.00 G
0%
Total Sugars 30.8 G
Total lipid (fat) 30.8 G
39%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 77 MG
6%
Iron, Fe 3 MG
15%
Potassium, K 154 MG
3%
Sodium, Na 327 MG
14%
Vitamin A, IU 0 IU

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 13.5 G
67%

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Fudge Covered Peanut Butter Filled Cookies?
Fudge Covered Peanut Butter Filled Cookies contains 140 calories per 26g serving (538 cal per 100g basis, USDA storage).
How much sodium is in Fudge Covered Peanut Butter Filled Cookies?
Fudge Covered Peanut Butter Filled Cookies contains 85mg of sodium per 26g serving, which is 4% of the recommended daily limit (2,300mg).
Is Fudge Covered Peanut Butter Filled Cookies high in fiber?
Fudge Covered Peanut Butter Filled Cookies contains 1.0g of dietary fiber per 26g serving, which is 4% of the daily recommended value (28g).
Is Fudge Covered Peanut Butter Filled Cookies keto-friendly?
Fudge Covered Peanut Butter Filled Cookies has 15.0g of carbs per 26g serving (43% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 416024) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 26g serving for this product, the headline values (calories, macros) are multiplied by 26/100 = 0.260 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.