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Meijer · Cakes, Cupcakes, Snack Cakes

Fudge Iced Brownies

One piece (41g) serving of Fudge Iced Brownies by Meijer has 180 calories, 22g of sugars and 120mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637651, record updated Aug 7, 2023).

Nutrition Facts

Serving size1 piece (41g)
Amount per serving
Calories180
% Daily Value*
Total Fat 6g8%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 120mg5%
Total Carbohydrate 32g12%
Dietary Fiber <1g4%
Total Sugars 22g
Includes Added Sugars 22g44%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 10mg1%
Iron 1mg6%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 41g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820728158
UPC
708820728158
Category
Cakes, Cupcakes, Snack Cakes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 51% of them.

Where the calories come from: 67% carbohydrate, 28% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fudge Iced Brownies against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars53.7 g31.8 g99%
Sodium293 mg289 mg51%
Protein4.9 g3.7 g77%
Calories43938685%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other brownies in this aisle

287 of the 8,749 cakes, cupcakes, snack cakes products are named brownies. Per 100 g their median is 439 calories, 240 mg of sodium and 4 g of protein; 239 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fudge and Cream Cheese Brownies FRESHNESS GUARANTEED234 mg469
Hot Fudge Sundae Brownies HOSTESS233 mg442
Little Debbie, Emoji Brownies LITTLE DEBBIE233 mg448

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "brownies", one per barcode.

What is in it

Ingredients (as submitted): BROWNIE BASE (SUGAR, BLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, CORN SYRUP SOLIDS, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, CARAMEL COLOR, CORNSTARCH, DEFATTED SOY FLOUR, EGG WHITES, LEAVENING [BAKING SODA, SODIUM ALUMINUM PHOSPHATE], NONFAT MILK, RED 40, SALT, SOY LECITHIN), WATER, CORN SYRUP, FUDGE ICING (SUGAR, VEGETABLE SHORTENING [PALM OIL, HYDROGENATED COTTONSEED OIL], WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA, COCOA [PROCESSED WITH ALKALI], SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MONO- AND DIGLYCERIDES, POLYSORBATE 60, SALT, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR).

The statement lists 4 ingredients at the top level, beginning with Brownie Base (sugar, Bleached Enriched Flour [wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 7, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637651).

More Meijer cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Turtle Brownies43951.22 g268 mg
Pumpkin Glazed Cake Donut Holes43928.07 g491 mg
Chocolate Frosted Mini Donuts43924.56 g368 mg
Valentine Iced Brownies43951.22 g280 mg
Cream Cheese Mini Danish44123.53 g279 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Fudge Iced Brownies?

180 per 1 piece (41g) serving, and 439 per 100 g.

How much sodium is in Meijer Fudge Iced Brownies?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Aug 7, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov