Takis · Chips, Pretzels and Snacks
Fuego Hot Chili Pepper & Lime Double Crunch Peanuts
A 1/3 cup (34g) serving of Fuego Hot Chili Pepper & Lime Double Crunch Peanuts by Takis has 170 calories, 3g of sugars and 370mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2630418, record updated Jul 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2630418, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 757528046026
- Category
- Chips, Pretzels and Snacks
- Records
- 1 under this UPC
How it compares with other chips, pretzels and snacks
Per 100 g, it has more sugar than 90% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 89% of them.
Where the calories come from: 37% carbohydrate, 52% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8.8 g | 3.6 g | 90% |
| Sodium | 1,088 mg | 607 mg | 89% |
| Protein | 14.7 g | 7.1 g | 93% |
| Calories | 500 | 500 | 34% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
What is in it
Ingredients (as submitted): PEANUTS, WHEAT FLOUR, VEGETABLE OIL (CANOLA AND PALM OIL), MODIFIED CORN STARCH, STARCH (YELLOW PEA, TAPIOCA AND CORN), SEASONING [SALT, CITRIC ACID, MALTODEXTRIN, SUGAR, CORN STARCH, HYDROLYZED SOYBEAN PROTEIN, MONOSODIUM GLUTAMATE, ARTIFICIAL AND NATURAL FLAVORS, YEAST EXTRACT, RED 40 LAKE, YELLOW 6 LAKE, SODIUM BICARBONATE, SOYBEAN OIL, DISODIUM INOSINATE, DISODIUM GUANYLATE, TBHQ (PRESERVATIVE)], SUGAR, DEXTROSE, PEANUT SKIN, MALTODEXTRIN, SODIUM BICARBONATE, AMMONIUM BICARBONATE, SALT
The statement lists 13 ingredients at the top level, beginning with Peanuts, Wheat Flour, Vegetable Oil (canola and Palm Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 10, 2023), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2630418).
More Takis chips, pretzels and snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fuego Hot Chili Pepper & Lime Flavored Tortilla Chips | 500 | 3.57 g | 1,500 mg |
| Bbq Blast Barbecue Flavored Potato Chips | 500 | 3.57 g | 786 mg |
| Hot Chili Pepper & Lime Potato Chips | 500 | 0 g | 1,571 mg |
| Fuego Hot Chili Pepper & Lime Potato Wavy Chips | 500 | 0 g | 1,250 mg |
| Classic Potato Chips | 500 | 0 g | 429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Takis Fuego Hot Chili Pepper & Lime Double Crunch Peanuts?
170 per 1/3 cup (34g) serving, and 500 per 100 g.
How much sodium is in Takis Fuego Hot Chili Pepper & Lime Double Crunch Peanuts?
370mg per serving (16% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Jul 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov