GetFoodFacts

That's Pat's · Cooked and Prepared

Fully Cooked Gyro Slices

A 3 slices (53g) serving of Fully Cooked Gyro Slices by That's Pat's has 130 calories, 0g of sugars and 270mg of sodium, as submitted by Quanta Press Incorporated to USDA (FoodData Central 1938770, record updated Jan 19, 2018).

Nutrition Facts

Serving size3 slices (53g)
Amount per serving
Calories130
% Daily Value*
Total Fat 17g22%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 270mg12%
Total Carbohydrate 3g1%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Quanta Press Incorporated submitted to USDA, for the declared 53g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0741459894221
UPC
741459894221
Category
Cooked and Prepared
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other cooked and prepared

Per 100 g, none of the 1,201 cooked and prepared products in USDA's branded database has less sugar, and it has more sodium than 39% of them.

Where the calories come from: 6% carbohydrate, 72% fat and 23% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cooked and prepared: sugar per 100 g

Sugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 gSugar per 100 g across 1,201 cooked and prepared products0 g18 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fully Cooked Gyro Slices against the 1,201 cooked and prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.2 g0%
Sodium509 mg560 mg39%
Protein22.6 g17.9 g81%
Calories24516185%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.

What is in it

Ingredients (as submitted): BEEF, LAMB, WATER, SOY PROTEIN CONCENTRATE, BREAD CRUMBS (BLEACHED WHEAT FLOUR, SUGAR, SALT, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL, YEAST), SALT, MONOSODIUM GLUTAMATE, DEHYDRATED ONION, SPICES AND FLAVORINGS.

The statement lists 9 ingredients at the top level, beginning with Beef, Lamb, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2018), not the label on the shelf today.

Source: the ingredient statement Quanta Press Incorporated submitted to USDA (FoodData Central 1938770).

Questions about this product

How many calories are in That's Pat's Fully Cooked Gyro Slices?

130 per 3 slices (53g) serving, and 245 per 100 g.

How much sodium is in That's Pat's Fully Cooked Gyro Slices?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Quanta Press Incorporated submitted to USDA, last updated Jan 19, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov