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Prairie Fresh · Meat and Poultry, Prepared

Fully Cooked Pork and Beef Smoked Sausage Links

One each (56g) serving of Fully Cooked Pork and Beef Smoked Sausage Links by Prairie Fresh has 180 calories, 1g of sugars and 370mg of sodium, as submitted by Seaboard Foods LLC to USDA (FoodData Central 2522073, record updated Jan 6, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2522074.

Values for the declared serving and per 100 g. FoodData Central 2522073, available Apr 27, 2023; USDA record.

Nutrition Facts

Serving size1 each (56g)
Amount per serving
Calories180
% Daily Value*
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 370mg16%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Seaboard Foods LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
10736490998233
Category
Meat and Poultry, Prepared
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 75% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 55% of them.

Where the calories come from: 4% carbohydrate, 78% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fully Cooked Pork and Beef Smoked Sausage Links against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.8 g0.3 g75%
Sodium661 mg598 mg55%
Protein14.3 g17.5 g26%
Calories32123672%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other links in this aisle

27 of the 2,218 meat and poultry, prepared products are named links. Per 100 g their median is 315 calories, 759 mg of sodium and 14.8 g of protein; 7 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Odom's Tennessee Pride Turkey Sausage Links, 12 Count, 9 OZ Odom's Tennessee Pride508 mg175
Jimmy Dean Fully Cooked, Turkey Sausage Links, 3", .67 oz Jimmy Dean438 mg183
Fullly Cooked Breakfast Sausage LInks Butterball405 mg177

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "links", one per barcode.

What is in it

Ingredients (as submitted): Pork and Beef, Water, Salt, Dextrose, Corn Syrup Solids, Ground Yellow Mustard, Black Pepper, Sodium Phosphate, Chili Pepper, Granulated Garlic, Ground Red Pepper, Sodium Erythorbate, Sodium Nitrite. Encased in a Natural Pork Casing.

The statement lists 13 ingredients at the top level, beginning with Pork and Beef, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 6, 2022), not the label on the shelf today.

Source: the ingredient statement Seaboard Foods LLC submitted to USDA (FoodData Central 2522073).

Questions about this product

How many calories are in Prairie Fresh Fully Cooked Pork and Beef Smoked Sausage Links?

180 per 1 each (56g) serving, and 321 per 100 g.

How much sodium is in Prairie Fresh Fully Cooked Pork and Beef Smoked Sausage Links?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Seaboard Foods LLC submitted to USDA, last updated Jan 6, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov