Full Circle Market · Bacon, Sausages and Ribs
Fully Cooked Uncured Turkey Bacon Dark Meat Chopped & Formed
A 2 slices (12g) serving of Fully Cooked Uncured Turkey Bacon Dark Meat Chopped & Formed by Full Circle Market has 50 calories, 0g of sugars and 210mg of sodium, as submitted by Topco Associates, Inc. to USDA (FoodData Central 1713039, record updated Apr 8, 2020).
Values for the declared serving and per 100 g. FoodData Central 1713039, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Topco Associates, Inc. submitted to USDA, for the declared 12g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 036800541795
- Category
- Bacon, Sausages and Ribs
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 67% of them.
Where the calories come from: 0% carbohydrate, 48% fat and 52% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 1,750 mg | 1,467 mg | 67% |
| Protein | 50 g | 26.7 g | 99% |
| Calories | 417 | 462 | 41% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
What is in it
Ingredients (as submitted): TURKEY, WATER, SEA SALT, CANE SUGAR, VINEGAR, CULTURED CELERY POWDER, ROSEMARY EXTRACT.
The statement lists 7 ingredients at the top level, beginning with Turkey, Water, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.
Source: the ingredient statement Topco Associates, Inc. submitted to USDA (FoodData Central 1713039).
More Full Circle Market bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Applewood Smoked Uncured Bacon | 467 | 0 g | 900 mg |
| Hardwood Smoked Uncured Turkey Bacon | 161 | 0 g | 714 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Full Circle Market Fully Cooked Uncured Turkey Bacon Dark Meat Chopped & Formed?
50 per 2 slices (12g) serving, and 417 per 100 g.
How much sodium is in Full Circle Market Fully Cooked Uncured Turkey Bacon Dark Meat Chopped & Formed?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Topco Associates, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov