Wal-mart · Shellfish Unprepared/Unprocessed
Fz Shrimp Ring 14 Oz
A 5 oz (140g) serving of Fz Shrimp Ring 14 Oz by Wal-mart has 80 calories, 5g of sugars and 690mg of sodium, as submitted by Wal-Mart United States to USDA (FoodData Central 1458716, record updated Oct 26, 2017).
Values for the declared serving and per 100 g. FoodData Central 1458716, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart United States submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 787421341850
- Category
- Shellfish Unprepared/Unprocessed
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other shellfish unprepared/unprocessed
Per 100 g, it has more sugar than 95% of the 410 shellfish unprepared/unprocessed products in USDA's branded database, and it has more sodium than 56% of them.
Where the calories come from: 31% carbohydrate, 6% fat and 63% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among shellfish unprepared/unprocessed: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 0 g | 95% |
| Sodium | 493 mg | 429 mg | 56% |
| Protein | 8.6 g | 17 g | 6% |
| Calories | 57 | 97 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 410 products, one per barcode.
What is in it
Ingredients (as submitted): Shrimp, salt, sodium Tripolyphosphate (to retain moisture), sodium bisulfite (preservative). Cocktail sauce: water, tomato paste, liquid sucrose, horseradish (fresh horseradish, salt, vinegar, mustard oil), distilled vinegar (water, acetic acid), premix (salt, tapioca starch, mustard powder, xanthan gum, soybean oil, lemon juice concentrate, caramel color, mustard flavor.
The statement lists 9 ingredients at the top level, beginning with Shrimp, Salt, Sodium Tripolyphosphate (to Retain Moisture). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2017), not the label on the shelf today.
Source: the ingredient statement Wal-Mart United States submitted to USDA (FoodData Central 1458716).
More Wal-mart shellfish unprepared/unprocessed
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Fz 26/30 Raw Shrimp | 54 | 0 g | 598 mg |
| Shrimp 1/2 Moon 20 Oz | 83 | 0.88 g | 398 mg |
| 41/60 Ckd P&d T/on Shrimp | 124 | 0 g | 947 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wal-mart Fz Shrimp Ring 14 Oz?
80 per 5 oz (140g) serving, and 57 per 100 g.
How much sodium is in Wal-mart Fz Shrimp Ring 14 Oz?
690mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart United States submitted to USDA, last updated Oct 26, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov