Wal Mart · Shellfish Unprepared/Unprocessed
41/60 Ckd P&d T/on Shrimp
A 4 oz (113g) serving of 41/60 Ckd P&d T/on Shrimp by Wal Mart has 140 calories, 0g of sugars and 1070mg of sodium, as submitted by Wal-Mart United States to USDA (FoodData Central 1459620, record updated Oct 5, 2017).
Values for the declared serving and per 100 g. FoodData Central 1459620, available Mar 19, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart United States submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075391024386
- Category
- Shellfish Unprepared/Unprocessed
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other shellfish unprepared/unprocessed
Per 100 g, none of the 410 shellfish unprepared/unprocessed products in USDA's branded database has less sugar, and it has more sodium than 95% of them.
Where the calories come from: 6% carbohydrate, 14% fat and 80% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among shellfish unprepared/unprocessed: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 947 mg | 429 mg | 95% |
| Protein | 23 g | 17 g | 91% |
| Calories | 124 | 97 | 85% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 410 products, one per barcode.
Other shrimp in this aisle
209 of the 410 shellfish unprepared/unprocessed products are named shrimp. Per 100 g their median is 71 calories, 536 mg of sodium and 14.3 g of protein; 202 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Shrimp Wonton Soup SEA BEST | 754 mg | 70 |
| 8/12 S/on Tiger Shrimp PACKERS | 743 mg | 62 |
| Ckd Salad Shrimp NO BRAND | 714 mg | 60 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shrimp", one per barcode.
What is in it
Ingredients (as submitted): Shrimp, water, salt, sodium tripolyphosphate (to retain moisture)
The statement lists 4 ingredients at the top level, beginning with Shrimp, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2017), not the label on the shelf today.
Source: the ingredient statement Wal-Mart United States submitted to USDA (FoodData Central 1459620).
More Wal Mart shellfish unprepared/unprocessed
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Shrimp 1/2 Moon 20 Oz | 83 | 0.88 g | 398 mg |
| Fz Shrimp Ring 14 Oz | 57 | 3.57 g | 493 mg |
| Fz 26/30 Raw Shrimp | 54 | 0 g | 598 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wal Mart 41/60 Ckd P&d T/on Shrimp?
140 per 4 oz (113g) serving, and 124 per 100 g.
How much sodium is in Wal Mart 41/60 Ckd P&d T/on Shrimp?
1070mg per serving (47% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart United States submitted to USDA, last updated Oct 5, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov