Hy-vee · Other Deli
Garam Masala Salmon
A 1/2 package (335g) serving of Garam Masala Salmon by Hy-vee has 400 calories, 9g of sugars and 270mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2126519, record updated Jun 14, 2018).
Values for the declared serving and per 100 g. FoodData Central 2126519, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 335g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 075450176513
- Category
- Other Deli
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 64% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 47% carbohydrate, 21% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.7 g | 2.1 g | 64% |
| Sodium | 81 mg | 353 mg | 5% |
| Protein | 9.3 g | 7.9 g | 63% |
| Calories | 119 | 159 | 23% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other salmon in this aisle
50 of the 3,317 other deli products are named salmon. Per 100 g their median is 154 calories, 193 mg of sodium and 9.2 g of protein; 5 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Atlantic Salmon with Garlic Wine Butter Meal TEN OUNCE | 64 mg | 150 |
| Atlantic Salmon with Red Potatoes, Asparagus and Lemon Garlic Herb Butter STAR FISHERIES | 64 mg | 161 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salmon", one per barcode.
What is in it
Ingredients (as submitted): SALMON, ONION, GRAPE TOMATOES, ASPARAGUS, QUINOA, SEASONING (SPICES [INCLUDING CORIANDER, CARDAMOM, CINNAMON, CUMIN, BLACK PEPPER, CELERY SEED, ANISE, ALLSPICE, CLOVE], SEA SALT).
The statement lists 6 ingredients at the top level, beginning with Salmon, Onion, Grape Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.
Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2126519).
More Hy-vee other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spicy Asian-style Steak Bowl, Spicy Asian-style | 125 | 5.21 g | 161 mg |
| Brickhouse Chili Soup with Beans | 135 | 2.86 g | 367 mg |
| Beef & Broccoli Bowls | 141 | 3.32 g | 355 mg |
| Beef Goulash Soup | 94 | 2.04 g | 355 mg |
| Balsamic Chicken and Orzo Pasta | 84 | 5.14 g | 131 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hy-vee Garam Masala Salmon?
400 per 1/2 package (335g) serving, and 119 per 100 g.
How much sodium is in Hy-vee Garam Masala Salmon?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hy-Vee, Inc. submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov