Village Garden · Salad Dressing and Mayonnaise
Garden Italian Salad Dressings
One 1/2 oz (43g) serving of Garden Italian Salad Dressings by Village Garden has 180 calories, 1g of sugars and 400mg of sodium, as submitted by Performance Food Group to USDA (FoodData Central 2581982, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2581982, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Performance Food Group submitted to USDA, for the declared 43g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 806795005806
- Category
- Salad Dressing and Mayonnaise
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 23% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 71% of them.
Where the calories come from: 4% carbohydrate, 96% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 6.7 g | 23% |
| Sodium | 930 mg | 767 mg | 71% |
| Protein | 0 g | 0 g | 0% |
| Calories | 419 | 367 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL, WATER, RED WINE VINEGAR, SUGAR, SALT, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CULTURE, ENZYMES AND SALT), GARLIC, ONION, MONOSODIUM GLUTAMATE, RED BELL PEPPER, GREEN BELL PEPPER, HERBS, SPICE, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, FD&C YELLOW NO. 5, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR
The statement lists 17 ingredients at the top level, beginning with Soybean Oil, Water, Red Wine Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement Performance Food Group submitted to USDA (FoodData Central 2581982).
More Village Garden salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Creamy Caesar Salad Dressing | 419 | 4.65 g | 977 mg |
| Gourmet Thousand Island Salad Dressings | 465 | 13.95 g | 698 mg |
| Salad Dressing, Honey Mustard | 467 | 23.33 g | 600 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Village Garden Garden Italian Salad Dressings?
180 per 1 1/2 oz (43g) serving, and 419 per 100 g.
How much sodium is in Village Garden Garden Italian Salad Dressings?
400mg per serving (17% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Performance Food Group submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov