Gmi Foods · Canned vegetables
Garden Red Cabbage Salad
One cup (100g) serving of Garden Red Cabbage Salad by Gmi Foods has 50 calories, 8g of sugars and 350mg of sodium, as submitted by Gmi European Food Distributors to USDA (FoodData Central 1780424, record updated Oct 11, 2017).
Values for the declared serving and per 100 g. FoodData Central 1780424, available Jun 17, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Gmi European Food Distributors submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 709806711584
- Category
- Canned vegetables
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 96% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 87% of them.
Where the calories come from: 92% carbohydrate, 0% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 8 g | 1.7 g | 96% |
| Sodium | 350 mg | 240 mg | 87% |
| Protein | 1 g | 1 g | 50% |
| Calories | 50 | 33 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
Other salad in this aisle
20 of the 3,942 canned vegetables products are named salad. Per 100 g their median is 30 calories, 290 mg of sodium and 1.4 g of protein; 13 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Artichoke Salad CARA MIA | 271 mg | 176 |
| Sliced Hearts of Palm Salad Cut DELALLO | 265 mg | 30 |
| Salad Cut Hearts of Palm GOYA | 262 mg | 31 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salad", one per barcode.
What is in it
Ingredients (as submitted): RED CABBAGE, WATER, SUGAR, SPIRIT VINEGAR, ONION, APPLE JUICE CONCENTRATE, ACIDITY REGULATOR- CITRIC ACID, SPICE EXTRACTS.
The statement lists 8 ingredients at the top level, beginning with Red Cabbage, Water, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2017), not the label on the shelf today.
Source: the ingredient statement Gmi European Food Distributors submitted to USDA (FoodData Central 1780424).
Questions about this product
How many calories are in Gmi Foods Garden Red Cabbage Salad?
50 per 1 cup (100g) serving, and 50 per 100 g.
How much sodium is in Gmi Foods Garden Red Cabbage Salad?
350mg per serving (15% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Gmi European Food Distributors submitted to USDA, last updated Oct 11, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov