GetFoodFacts

Ahold · Butter and Spread

Garlic Cheese Finishing Butter

One Tbsp (14g) serving of Garlic Cheese Finishing Butter by Ahold has 90 calories, 0g of sugars and 50mg of sodium, as submitted by Ahold USA, Inc. to USDA (FoodData Central 2426028, record updated Jul 13, 2021).

Nutrition Facts

Serving size1 Tbsp (14g)
Amount per serving
Calories90
% Daily Value*
Total Fat 10g13%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 50mg2%
Total Carbohydrate <1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ahold USA, Inc. submitted to USDA, for the declared 14g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0688267567087
UPC
688267567087
Category
Butter and Spread
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other butter and spread

Per 100 g, none of the 1,440 butter and spread products in USDA's branded database has less sugar, and it has more sodium than 35% of them.

Where the calories come from: 4% carbohydrate, 92% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among butter and spread: sugar per 100 g

Sugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 gSugar per 100 g across 1,440 butter and spread products0 g50 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Garlic Cheese Finishing Butter against the 1,440 butter and spread products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium357 mg607 mg35%
Protein7.1 g0 g97%
Calories64371437%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.

Other butter in this aisle

985 of the 1,440 butter and spread products are named butter. Per 100 g their median is 714 calories, 571 mg of sodium and 0 g of protein; 371 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fresh Churned Butter, Honey Butter, Strawberry Dfs Gourmet Specialties282 mg536
Honey Butter, Strawberry CHEF SHAMY273 mg545
Strawberry Honey Butter FRESH CHURNED273 mg545

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "butter", one per barcode.

What is in it

Ingredients (as submitted): GRADE AA BUTTER [PASTEURIZED CREAM, SALT], PARMESAN CHEESE [PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES, POWDERED CELLULOSE ANTI-CAKING AGENT)], ROASTED GARLIC, GARLIC [GARLIC, CITRIC ACID), BLUE CHEESE POWDER [PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES], NATURAL BUTTER FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO (COLOR), TURMERIC (COLOR)], GARLIC POWDER, PARSLEY, OREGANO, CULTURED SKIM MILK, SEA SALT, CRUSHED RED PEPPER.

The statement lists 12 ingredients at the top level, beginning with Grade Aa Butter [pasteurized Cream, Salt], Parmesan Cheese [pasteurized Cow's Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 13, 2021), not the label on the shelf today.

Source: the ingredient statement Ahold USA, Inc. submitted to USDA (FoodData Central 2426028).

More Ahold butter and spread

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Lemon Herb Finishing Butter6430 g429 mg
Garlic Asiago Finishing Butter6670 g533 mg
Finishing Butter, Chipotle, Lime6670 g267 mg
Maple Finishing Butter66713.33 g267 mg
Finishing Butter, Roasted Garlic Herb6000 g867 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Ahold Garlic Cheese Finishing Butter?

90 per 1 Tbsp (14g) serving, and 643 per 100 g.

How much sodium is in Ahold Garlic Cheese Finishing Butter?

50mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ahold USA, Inc. submitted to USDA, last updated Jul 13, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov